Order in minimums suited to large operations, with supply quantities aligned to high-turn environments and procurement cycles. Purchasing teams will streamline reordering and maintain steady stock across multiple locations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass base and stainless cap after each service using a mild detergent and soft cloth, then rinse and air dry. Run shakers in a commercial dishwasher per cycle instructions to remove residue. Inspect caps for clogging; clear holes with a soft brush. Store dry to prevent corrosion and contamination of clean items and hands. Regular cleaning supports health code compliance, improves customer perception, and extends serviceable life of tabletop items.#@@#Additional Info#@#Thunder Group GLTWTS001 salt and pepper shaker has a 1 Oz. glass base and stainless steel cap, designed for efficient service. Dishwasher-safe and weighs 2.87 pounds for durable use in foodservice.#@@#General Info#@#Description #@#
Order in minimums suited to large operations, with supply quantities aligned to high-turn environments and procurement cycles. Purchasing teams will streamline reordering and maintain steady stock across multiple locations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine care of the Thunder Group GLTWTS001 glass salt and pepper shaker, remove the stainless steel bullet cap and wash all glass bases in a commercial dishwasher or with warm, soapy water; dry immediately to prevent spotting. Inspect cap threads and perforations for debris; clear with a soft brush. Verify cap fit and replace damaged seals promptly. Store shakers upright in a dry area; maintain inventory rotation to prevent long-term moisture exposure.