Stop sacrificing durability for aesthetics. This melamine pasta bowl combines a practical 16 Oz. capacity with robust construction suited for high-turn environments, delivering consistent performance service after service. Designed for institutional use, the bowl offers NSF certification and dishwasher-safe resilience to reduce replacement frequency and labor during peak shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl with a soft cloth and mild detergent, rinse in warm water, then air or towel dry. Use a non-abrasive pad for dried food and avoid chlorine bleach to protect melamine. Run in commercial dishwasher per NSF guidelines; secure stack to prevent chipping. Clean high-touch zones—menu covers, chair backs, salt shakers, door handles—frequently to prevent germ transfer, support health-code compliance, deter pests, and preserve furnishings.#@@#Additional Info#@#Thunder Group DM5811H 16 Oz. Graham round melamine pasta bowl has a 16 oz. capacity and 11" diameter. NSF certified and BPA-free, it resists chipping, fits dishwashers, and meets CSA durability for high-volume kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for aesthetics. This melamine pasta bowl combines a practical 16 Oz. capacity with robust construction suited for high-turn environments, delivering consistent performance service after service. Designed for institutional use, the bowl offers NSF certification and dishwasher-safe resilience to reduce replacement frequency and labor during peak shifts.
#@@# Capacity Control#@#
Specify exact portion sizes with a 16 Oz. volume that supports consistent plating and inventory tracking. Managers will streamline portioning and reduce waste by relying on a repeatable container size.
#@@# Durable Construction#@#
Select a melamine compound engineered to resist chips and cracks under heavy use. Staff will handle plates, side warmers, and trays with less breakage, lowering replacement costs and supply disruptions.
#@@# Dishwasher Compatibility#@#
Rely on dishwasher-safe materials that withstand commercial sanitation cycles without surface degradation. Dishroom teams will maintain throughput and hygiene standards while preserving finish integrity.
#@@# NSF Certification#@#
Trust NSF-certified materials that meet regulatory standards for food contact applications in institutional kitchens. Safety officers will document compliance easily during inspections and audits.
#@@# Design Versatility#@#
Choose a round 11-1/4" profile that suits soups, salads, pasta, and hybrid presentations while fitting common displayware layouts. Chefs will deploy the bowl across multiple stations, simplifying inventory and plating workflows.
#@@# Lightweight Handling#@#
Benefit from a light product weight that reduces staff fatigue and speeds up bussing and restocking operations. Servers and dishroom personnel will move full loads more efficiently, improving table turnover and back-of-house rhythm.
Founded in 1998, the manufacturer focuses on practical, cost-conscious solutions for professional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean melamine daily with a soft cloth and mild detergent to prevent surface haze. Rinse thoroughly and air dry to avoid water spots. Inspect rims and glaze for hairline cracks; replace any units with visible damage to prevent contamination. Run through commercial dishwashers on recommended cycles; avoid prolonged soaking in chlorine solutions. Store bowls nested with protective liners to reduce abrasion and maintain NSF compliance. Follow manufacturer replacement schedules.
