The yellow finish enhances food contrast and aids tray identification in cafeterias and hospitals. Operators can improve meal recognition and reduce service errors during busy shifts, ultimately leading to a better dining experience for customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plate with a soft cloth and mild detergent; rinse and run through dishwasher on normal cycle. Sanitize high-touch zones like edges and compartments with a food-safe sanitizer, following label contact time. Inspect for cracks; discard damaged units. Dry before stacking to prevent bacterial transfer. Regular cleaning prevents contamination of hands and items, supports health-code compliance, deters pests, and preserves appearance and service life.#@@#Additional Info#@#Thunder Group CR710YW 10.25" yellow melamine round plate features three molded wells for portion control, break-resistant construction, BPA-free composition, NSF certification, and dishwasher-safe durability for high-volume foodservice operations.#@@#General Info#@#Description #@#
The yellow finish enhances food contrast and aids tray identification in cafeterias and hospitals. Operators can improve meal recognition and reduce service errors during busy shifts, ultimately leading to a better dining experience for customers.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group CR710YW plate after each service with a soft brush and warm water to remove food soil; apply a mild detergent and rinse thoroughly. Inspect the three wells for hairline cracks and discard any plate showing structural compromise. Avoid metal scouring pads and oven exposure. Stack plates carefully to prevent chipping and store flat in a dry area. Follow CSA and NSF handling protocols to maintain safety and longevity.
