Serve with confidence and speed in any institutional setting by choosing a purpose-built 7-ounce green melamine bouillon cup that balances durability with service efficiency. This cup withstands heavy daily use while maintaining a refined tabletop presence. Institutions will benefit from consistent portion control and rapid turnover without sacrificing presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe melamine cup with a soft cloth and mild detergent; rinse thoroughly and air dry. Run through commercial dishwasher per NSF guidelines; avoid abrasive pads to prevent surface wear. Sanitize high-touch areas like rims and storage bins using an approved sanitizer at label concentration for specified contact time. Clean regularly to prevent contamination transfer between guests and staff, maintain customer perception, deter pests, and extend serviceable life of furnishings.#@@#Additional Info#@#Thunder Group CR303GR 7 Oz. green melamine bouillon cup holds 7 oz., measures 4" diameter, resists breakage, and meets NSF and CSA standards; it is dishwasher-safe, BPA-free, lightweight at 3.34 pounds per case, and suits high-volume foodservice.#@@#General Info#@#Description #@#
Serve with confidence and speed in any institutional setting by choosing a purpose-built 7-ounce green melamine bouillon cup that balances durability with service efficiency. This cup withstands heavy daily use while maintaining a refined tabletop presence. Institutions will benefit from consistent portion control and rapid turnover without sacrificing presentation.
#@@# Capacity Accuracy#@#
Designed to hold 7 ounces, this cup delivers precise portioning for soups and small servings, reducing waste and simplifying inventory planning. Operators will manage servings by the cup rather than estimate, which improves cost control in high-volume programs.
#@@# Durable Construction#@#
Constructed from melamine, the cup resists chipping and cracking under frequent handling, extending service life compared with ceramic alternatives. Staff will experience fewer replacements and lower breakage costs during peak service periods.
#@@# Facility Compatibility#@#
This item qualifies for NSF certification, ensuring compliance with common health standards and easing procurement for schools, hospitals, and cafeterias. Purchasing teams will find documentation aligns with regulatory requirements for food contact items.
#@@# Cleaning Efficiency#@#
Engineers designed the cup to be dishwasher safe, allowing kitchens to sanitize at scale without special handling. Back-of-house teams will reduce labor time spent on handwashing and maintain consistent cleanliness between shifts.
#@@# Weight and Handling#@#
Weighing 3.34 pounds per case configuration, the set offers a balance between sturdy feel and manageable handling for servers and bussers. Crew members will carry multiple pieces comfortably while staging service stations.
#@@# Visual Consistency#@#
The green finish provides a stable, uniform look across large service operations, aiding coordinated presentation for dining rooms and service lines. Managers will preserve aesthetic standards without frequent replacement due to color fading.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean bouillon cups after each service using a nonabrasive detergent and warm water to prevent staining and maintain NSF compliance. Inspect rims and bases for cracks or crazing; replace any units that show damage. Load melamine pieces on top racks in dishwashers and avoid temperatures above manufacturer recommendations to prevent warping. Store cups nested with separators to reduce chipping and track inventory to rotate stock for consistent service.