Optimize storage and workflow with a commercial-grade wire shelf designed for heavy use and consistent performance. This chrome-plated unit supports frequent restocking and intensive kitchen traffic while maintaining corrosion resistance and NSF compliance. Installers will appreciate the straightforward fit into existing modular systems, and operators will value reliable load capacity during peak service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug shelving area and clear all items. Sweep loose debris, then spray a warm water and mild detergent solution across chrome wires. Scrub with a soft brush following wire direction to dislodge grease and food residue. Rinse with clean water and towel dry to prevent spotting. Inspect for corrosion or bent wires and tighten post collars as needed. Clean monthly or after heavy use to reduce bacteria, lower fire risk, improve efficiency, and help pass CSA inspections.#@@#Additional Info#@#Thunder Group CMSV1836 wire shelving measures 36" W x 18" D with chrome plating and NSF certification. It supports organized storage for foodservice, optimizes inventory flow, and reduces contamination risk with a durable 18.74 pounds construction.#@@#General Info#@#Description #@#
Optimize storage and workflow with a commercial-grade wire shelf designed for heavy use and consistent performance. This chrome-plated unit supports frequent restocking and intensive kitchen traffic while maintaining corrosion resistance and NSF compliance. Installers will appreciate the straightforward fit into existing modular systems, and operators will value reliable load capacity during peak service hours.
#@@# Chrome Finish#@#
Chrome plating offers a corrosion-resistant surface that withstands humidity and cleaning chemicals. Installers can clean and sanitize frequently without compromising appearance or structural integrity.
#@@# 36 Inch Width#@#
A 36-inch span provides broad horizontal storage for pans, dry goods, and small equipment. Space managers increase usable shelf area and reduce shelving runs by combining wider shelves strategically.
#@@# 18 Inch Depth#@#
The 18-inch depth balances compact aisle clearance with ample storage for standard sheet pans and boxed supplies. Staff can access items quickly while preserving walkway width in busy kitchens.
#@@# Wire Construction#@#
Open wire design promotes air circulation to reduce moisture buildup and maintain product freshness. Maintenance teams will remove debris easily and avoid trapped dust that occurs with solid shelving.
#@@# NSF Certification#@#
NSF certification confirms the unit meets sanitation and safety criteria for foodservice environments. Purchasing agents gain assurance that the shelf supports regulatory compliance during inspections.
#@@# Lightweight Strength#@#
At approximately 18.74 pounds, the shelf maintains portability for reconfiguration while delivering load-bearing capacity typical of commercial wire shelving. Operations can relocate shelving with minimal staff effort during layout changes.
Company heritage traces to 1998 and prioritizes durable, cost-effective solutions for professional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect chrome-plated wire shelving weekly for corrosion, loose clips, and alignment. Tighten posts and split sleeves with a wrench while supporting the load. Clean surfaces with mild detergent and warm water, then dry thoroughly to prevent water spots and rust. Sanitize NSF-certified shelves with a diluted quaternary ammonium solution per manufacturer guidelines. Balance loads evenly, limiting concentrated weight to manufacturer ratings and rotating stock to reduce stress.
