At approximately 3.42 pounds, the wok balances durability with manageable weight for frequent handling. Commercial kitchens receive corrosion-resistant performance and simplified handling that reduces staff fatigue during long shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and lid with a soft cloth and mild detergent; rinse and dry immediately to prevent oxidation. Scrub interior with nonabrasive pad; avoid steel wool to protect surface. Sanitize high-touch zones like handles and lid knob after each use to stop germ transfer and protect food safety. Inspect welded handles for looseness and store dry to deter pests and prolong service life.#@@#Additional Info#@#Thunder Group CETW004 9" aluminum Sam Bai wok with double handles and lid weighs 3.42 pounds. It's durable and conductive, ideal for high-turnover kitchens, ensuring rapid heat transfer and easy cleaning for professional results.#@@#General Info#@#Description #@#
At approximately 3.42 pounds, the wok balances durability with manageable weight for frequent handling. Commercial kitchens receive corrosion-resistant performance and simplified handling that reduces staff fatigue during long shifts.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group CETW004 sam bai wok and lid weekly for dents, cracks, or loose welded handles and tighten mounting points as needed. Degrease with a pH-neutral detergent and warm water; scrub gently with a nonabrasive pad to avoid surface scoring. Dry completely to prevent oxidation. Season aluminum lightly with neutral oil before high-heat use and reapply after heavy cleaning. Store in a dry area, stacked with protective liners between units.
