At approximately 1.61 pounds, the lid balances manageable weight and structural integrity for repeated handling. Staff will transport and position the lid with minimal fatigue while preserving control over hot cookware. This ensures efficiency and safety in busy kitchen environments, making it an essential tool for culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe lid with a soft cloth and mild detergent; rinse and air dry. Run in dishwasher per NSF guidance for aluminum items. Inspect gasket area and rim for food buildup; remove residue with a non-abrasive pad. Sanitize high-touch zones like handles between shifts to prevent germ transfer and contamination of clean items and hands. Regular cleaning maintains appearance, reduces pest attractants, and helps meet health code surface standards.#@@#Additional Info#@#Thunder Group ALSKSP107 aluminum lid measures 15.38" diameter by 1.25" height with 1.5mm thickness; fits ALSKSP007 and ALSKSP607, meets NSF and CSA standards, and withstands dishwasher cleaning for commercial kitchens.#@@#General Info#@#Description #@#
At approximately 1.61 pounds, the lid balances manageable weight and structural integrity for repeated handling. Staff will transport and position the lid with minimal fatigue while preserving control over hot cookware. This ensures efficiency and safety in busy kitchen environments, making it an essential tool for culinary professionals.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the aluminum lid daily for dents, cracks, and warping that compromise seal integrity. Clean with mild detergent and warm water; rinse thoroughly and air dry to prevent spotting. Remove baked-on residue with a nonabrasive pad and a 1:1 vinegar-to-water soak for 10–15 minutes. Verify fit on ALSKSP007 and ALSKSP607 stock pots before service. Store lids flat to avoid distortion and cycle through dishwasher only per NSF guidelines.