Handle large-volume pasta service without compromise, delivering consistent cooking results and straightforward operation for busy kitchens. This three-piece aluminum set includes a 20 Qt. boiler, a perforated inset, and a fitted cover, enabling chefs to maximize throughput while maintaining control over texture and timing. Restaurants, schools, and catering teams will find the mirror-finish construction both practical for maintenance and efficient for heat transfer.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the pasta cooker after each shift. Rinse loose debris, wash with warm water and mild detergent using a nonabrasive pad, then rinse thoroughly. Sanitize high-touch zones like handles and lid with an approved sanitizer, air dry, and store dry. Regular cleaning prevents cross-contamination of hands and food, maintains appearance for customers, reduces pest attraction, and helps meet CSA health inspection expectations.#@@#Additional Info#@#Thunder Group ALSKPC120 20 Qt. aluminum pasta cooker set includes a 20-quart boiler, perforated inset, and cover with side handles. The mirror finish aluminum ensures fast heat transfer and easy sanitation for high-volume kitchens.#@@#General Info#@#Description #@#
Handle large-volume pasta service without compromise, delivering consistent cooking results and straightforward operation for busy kitchens. This three-piece aluminum set includes a 20 Qt. boiler, a perforated inset, and a fitted cover, enabling chefs to maximize throughput while maintaining control over texture and timing. Restaurants, schools, and catering teams will find the mirror-finish construction both practical for maintenance and efficient for heat transfer.
#@@# Pot Capacity#@#
The 20 Qt. boiler supports sizable batch production and accommodates large portions for peak service periods. Operators can process multiple pounds of pasta per cycle, reducing turnaround time and aligning output with demand.
#@@# Perforated Inset#@#
The inset isolates product for rapid draining and safe handling, minimizing transfer steps during service. Staff achieve consistent yield and reduced product loss while maintaining hands-on control at the line.
#@@# Mirror Finish#@#
The polished surface facilitates cleaning and inspection, lowering labor time for scrub and sanitize cycles. Supervisors gain visible assurance of surface condition and easier compliance with sanitation protocols.
#@@# Aluminum Construction#@#
The lightweight metal promotes fast heat-up and responsive temperature control, enabling predictable cooking times across shifts. Kitchen teams can move and reposition the unit with less strain, improving ergonomics for staff.
#@@# Side Handles#@#
The welded handles deliver a secure grip and stable transport when moving hot contents to drains or service stations. Cooks retain confident control during high-volume plating and clearing tasks.
#@@# Fitted Cover#@#
The lid preserves heat during boil cycles and reduces evaporation, conserving water and maintaining steady boil intensity. Chefs maintain a consistent cooking environment for repeatable texture outcomes across batches.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group ALSKPC120 pasta cooker after each service to prevent starch buildup. Rinse the 20 Qt. boiler and perforated inset immediately, then soak inserts in warm, soapy water for five to ten minutes before scrubbing with a nonabrasive pad. Inspect side handles and cover fastenings weekly, tightening loose hardware. Descale monthly with a 1:1 vinegar-water solution, rinse, and dry with a lint-free cloth. Sanitize with an approved food-contact sanitizer.
