Design follows commercial smallware standards and accepts repeated daily use in institutional kitchens, schools, and catering operations. Maintenance requires simple wiping and occasional sanitizing to preserve performance and appearance. This rolling pin is built to last, ensuring that it meets the demands of busy kitchens while delivering exceptional results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum barrel and handles after each use with a soft cloth and mild detergent; rinse with warm water and dry immediately to prevent water spots. Sanitize high-touch zones like handles and storage racks using an EPA-registered sanitizer per label directions. Inspect for dents or corrosion and remove food residues from crevices to deter pests and prevent cross-contamination between dining and prep areas. Regular cleaning preserves appearance and supports health code compliance.#@@#Additional Info#@#Thunder Group ALRNP018 18" L x 3.5" Dia. aluminum rolling pin features a 3.5" non-stick barrel and contoured handles for precise dough control. It weighs 5.5 pounds, resists corrosion, and meets CSA durability standards for high-volume operations.#@@#General Info#@#Description #@#
Design follows commercial smallware standards and accepts repeated daily use in institutional kitchens, schools, and catering operations. Maintenance requires simple wiping and occasional sanitizing to preserve performance and appearance. This rolling pin is built to last, ensuring that it meets the demands of busy kitchens while delivering exceptional results.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the rolling pin before each shift. Confirm handles rotate smoothly and the barrel has no dents or deep scratches. Clean the aluminum surface after use with warm water and mild detergent; scrub non-stick areas gently. Rinse thoroughly and towel-dry to prevent water spots. Sanitize per facility protocol using an approved food-contact sanitizer; follow the product label's dwell time. Store horizontally on a rack or hang by handles to prevent warping.
