Trust the aluminum composition to withstand repeated use and frequent sanitation without significant wear. Maintenance crews clean units quickly and return tools to service with minimal downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe all surfaces after each shift with a mild detergent and warm water, then rinse and dry to remove food acids and salts. Sanitize high-touch zones—menu covers, shaker tops, chair backs, door handles—using an EPA-registered sanitizer per label contact time. Inspect and remove crumbs from crevices to deter pests. Clean regularly to prevent cross-contamination, maintain customer confidence, meet CSA and health-code expectations, and extend service life of furnishings.#@@#Additional Info#@#Thunder Group ALMH001 9.5" L aluminum meat tenderizer is a 0.98-pound tool for commercial kitchens. It features textured, flat, slicing, and pound surfaces for efficient protein preparation. CSA-compliant for heavy use and easy sanitation.#@@#General Info#@#Description #@#
Trust the aluminum composition to withstand repeated use and frequent sanitation without significant wear. Maintenance crews clean units quickly and return tools to service with minimal downtime.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group ALMH001 meat tenderizer before each shift for cracks or deformities in the aluminum head or handle. If movement is stiff, apply a food-safe lubricant to the joint and wipe excess with a lint-free cloth. Sanitize after contact with raw proteins using a detergent solution, rinse with potable water, and air-dry on a clean rack. Deep clean weekly: soak head and handle in warm water below 150°F for ten minutes, scrub with a nylon brush, and inspect for residue.
