Weighing approximately 4.71 ounces per unit, the cup minimizes transportation and handling loads while reducing breakage risk compared with glass alternatives. Procurement teams lower replacement costs and streamline stock handling through durable, light components.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cup and handle with a mild detergent solution and a soft cloth; rinse with potable water and air dry. Load into commercial dishwasher per manufacturer cycles; avoid abrasive pads and chlorine bleach to preserve melamine. Clean high-touch zones—handles, chair backs, menu covers, condiments—frequently to prevent germ transfer and reduce pest attraction. Inspect regularly for chips or stress; replace damaged items to maintain CSA compliance and meet health-code expectations.#@@#Additional Info#@#Thunder Group AD908WS 9 oz San Marino melamine cup with handle offers durable, break-resistant performance for foodservice. NSF and CSA certified, BPA-free, dishwasher-safe; measures 3" diameter, supports efficient service, and reduces costs.#@@#General Info#@#Description #@#
Weighing approximately 4.71 ounces per unit, the cup minimizes transportation and handling loads while reducing breakage risk compared with glass alternatives. Procurement teams lower replacement costs and streamline stock handling through durable, light components.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the cup daily for cracks or hairline fractures and discard any compromised units. Clean after each shift using a commercial dishwasher cycle rated for melamine; avoid prolonged soaking. Rinse food debris before loading to maintain wash efficiency. Verify handles remain secure; tighten or replace fasteners per manufacturer instruction. Store cups nested without intense stacking to prevent chipping. Record cleaning cycles and inspect seals monthly to ensure continued CSA-compliant service.
