Serve consistent cups of hot tea with confidence using a compact, purpose-built melamine cup designed for high-traffic operations. This 5 Oz. piece balances lightweight handling with break resistance to reduce replacement costs and maintain service flow. Operators benefit from dishwasher compatibility and NSF recognition that supports compliance in institutional foodservice settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cup interiors and exteriors with a soft cloth and mild detergent after use. Rinse thoroughly and load into commercial dishwashers; melamine tolerates high temperatures and resists breakage. Sanitize high-touch zones like cup rims, handles, and serving trays to prevent cross-contamination and customer-to-staff transfer of Norovirus and common colds. Inspect for chips; replace damaged units. Regular cleaning preserves appearance, extends service life, and supports health code compliance.#@@#Additional Info#@#Thunder Group 9152J Wei melamine tea cup holds 5 Oz., measures 3-1/8" diameter, resists breakage, is dishwasher safe, and BPA free. NSF and CSA certified for foodservice, Thunder Group, founded in 1998, offers durable, cost-effective solutions.#@@#General Info#@#Description #@#
Serve consistent cups of hot tea with confidence using a compact, purpose-built melamine cup designed for high-traffic operations. This 5 Oz. piece balances lightweight handling with break resistance to reduce replacement costs and maintain service flow. Operators benefit from dishwasher compatibility and NSF recognition that supports compliance in institutional foodservice settings.
#@@# Capacity Control#@#
Offer precise 5 Oz. portions to standardize recipe yields and control cost per serving. Operators maintain consistent presentation while minimizing waste and tracking inventory in units that fit portioning needs.
#@@# Resilient Construction#@#
Rely on melamine material that resists breakage under routine service demands and reduces downtime from replacements. Staff handle these cups without special care, which preserves productivity during peak periods.
#@@# Dishwasher Compatibility#@#
Integrate the cup into automated cleaning cycles to accelerate turnaround and maintain sanitation. Facilities save labor time because the item sustains repeated machine washes without deforming.
#@@# Regulatory Confidence#@#
Select a product recognized by NSF to align with food safety programs and inspection standards. Procurement teams find documentation straightforward for institutional audits and compliance records.
#@@# Compact Footprint#@#
Fit a 3-1/8 inch diameter cup onto small saucers or tight service trays to maximize tray capacity. Kitchen staff and servers arrange multiple units efficiently for banquet setups and continuous service lines.
#@@# Lightweight Handling#@#
Reduce hand fatigue during high-volume service thanks to a low item weight of approximately 1.82 pounds per case specification. Teams move and stack items with less strain, improving speed during peak periods.
#@@# Manufacturer Support#@#
Choose a product from a company established in 1998 that focuses on durable, cost-effective foodservice goods for professional operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect cups daily for cracks and surface crazing to prevent contamination. Clean with a nonabrasive detergent and warm water; run through a commercial dishwasher on recommended cycles to maintain NSF compliance. Rinse thoroughly and air dry on sanitized racks to avoid pooling. Store cups stacked by model number and rotate stock using first-in, first-out. Replace units showing wear or structural compromise promptly to ensure safe service.
