Stop settling for fragile service ware when durability and consistent portion control are essential. This 1-ounce green melamine solid serving spoon combines measured capacity with resilient construction, making it ideal for high-traffic foodservice environments. It provides professional operators with reliable handling and uniform portion delivery, adapting to shifting service demands. Designed for continuous use, this spoon minimizes breakage and maintains its form under routine commercial handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon with a soft cloth and mild detergent, rinse in warm water, and air dry or towel-dry. Sanitize high-touch items like menu covers, salt shakers, chair backs, and door handles after peak service to prevent germ transfer and customer-to-staff contamination. Clean spills and debris under shelves and booths to deter pests. Inspect for chips; discard damaged units. Regular cleaning preserves appearance, supports CSA compliance, and protects patrons and staff.#@@#Additional Info#@#Thunder Group 7000G melamine serving spoon holds 1 Oz., measures 6 3/8" long, and resists thermal shock and staining. Its solid construction, 0.8 ounce weight, and green finish aid in portion control and easy identification.#@@#General Info#@#Description #@#
Stop settling for fragile service ware when durability and consistent portion control are essential. This 1-ounce green melamine solid serving spoon combines measured capacity with resilient construction, making it ideal for high-traffic foodservice environments. It provides professional operators with reliable handling and uniform portion delivery, adapting to shifting service demands. Designed for continuous use, this spoon minimizes breakage and maintains its form under routine commercial handling.
#@@# Material Durability#@#
Melamine construction offers impact resistance and dimensional stability, making it suitable for frequent use in kitchens, banquets, and cafeterias. Operators benefit from a utensil that resists chipping and cracking, which reduces replacement frequency and lowers lifecycle costs.
#@@# Precise Portioning#@#
With a one-ounce capacity, this spoon ensures consistent single-portion servings for soups, sauces, and condiments, supporting recipe control and food cost accuracy. Chefs can maintain uniform plate presentation and simplify inventory planning with repeatable portion measures.
#@@# Ergonomic Length#@#
Measuring 6 3/8 inches in overall length, the spoon strikes a balance between reach and control for servers and cooks during plating and service. Staff gain maneuverability in deep bowls and steam table wells without sacrificing grip or precision.
#@@# Solid One-Piece Design#@#
The solid construction eliminates seams or joints that can trap food and harbor residues, enabling faster cleaning cycles and better sanitation outcomes. Foodservice teams can reduce labor time during cleanup and maintain hygiene standards more effectively.
#@@# Color Coding Advantage#@#
The green finish provides clear visual identification for menu segmentation, dietary handling, or station assignment, streamlining workflow and reducing cross-contact risk. Managers can implement color-based protocols quickly to support allergen control and station organization.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group 7000G serving spoon daily for cracks or chips and discard damaged units to prevent contamination. Clean with warm water and mild detergent, scrub gently with a nonabrasive pad, and rinse thoroughly. Sanitize per facility protocol using approved solutions or a high-temperature dishwasher cycle compatible with melamine. Store spoons dry and separated to avoid warping. Rotate stock and document maintenance actions for CSA audits.