This plate is designed for high‑volume food programs, combining durability with an appealing look suitable for commercial use. It has been crafted to withstand frequent handling while maintaining a modern aesthetic for plated items, ensuring reliable performance and cost-effectiveness.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Thunder Group 24110BK melamine plate after each service using a soft cloth and mild detergent in warm water; avoid abrasive pads. Rinse thoroughly and run through a commercial dishwasher per cycle instructions; do not soak in strong alkali. Focus on high-touch zones like edges and stacks to prevent cross-contamination and limit Norovirus transfer. Clean regularly to maintain appearance, comply with health codes, deter pests, and extend service life.#@@#Additional Info#@#Thunder Group 24110BK Black melamine plate measures 11.25" x 5", has a wave edge, resists breakage, meets NSF and CSA standards, is BPA-free, dishwasher-safe, and offers efficient service with a durable, lightweight design.#@@#General Info#@#Description #@#
This plate is designed for high‑volume food programs, combining durability with an appealing look suitable for commercial use. It has been crafted to withstand frequent handling while maintaining a modern aesthetic for plated items, ensuring reliable performance and cost-effectiveness.
The plate is built to resist impact and thermal shock, providing break resistance in demanding environments. Operators appreciate its sturdy, lightweight nature, which endures repeated service without the fragility associated with ceramic.
With an 11.25 inch by 5 inch footprint, it optimizes presentation area while minimizing shelf space, facilitating efficient layouts on service lines. Chefs can easily achieve consistent portion placement and straightforward stacking for storage or display.
The molded edge design improves grip and reduces slipping when servers carry multiple units, enhancing stability during service. Front‑of‑house staff experience fewer product losses and quicker turnover during busy periods.
This plate is designed to endure commercial dishwasher cycles, expediting cleaning and reducing labor time for warewashing teams. Managers benefit from consistent sanitation results without the need for special handling procedures.
The formulation is compliant with food contact expectations, supporting regulatory standards for institutional dining. Procurement specialists find this aspect simplifies risk assessments for various facilities.
This item carries certification indicating compliance with public health standards for food contact surfaces and suitability for professional kitchens. Facility leaders gain documented assurance that the plate meets regulated environments and audit requirements.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group 24110BK plate for hairline fractures and edge chipping; replace any showing stress to prevent contamination. Clean with commercial dishwasher cycles approved for melamine and avoid scanners exceeding recommended temperatures. Sanitize using EPA-registered agents per dwell-time protocols. Store plates flat to prevent warping and stack with protective liners to reduce abrasion. Track inventory and retire items after visible wear or changes in the 11.25-inch dimension.
