This melamine plate is designed for high-volume foodservice operations, offering durability and effective portion control. Its compact size allows for efficient plating without compromising presentation, and the Wei design complements modern tabletop aesthetics. Staff can easily handle and stack these plates, improving service efficiency and ensuring a cohesive look across dining areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plate surfaces after service with a soft cloth and a mild detergent solution; rinse and air dry. Run plates through commercial dishwashers per manufacturer cycles; avoid high-heat sanitizers that exceed melamine limits. Sanitize high-touch zones like menu covers, chair backs, and salt shakers with EPA-approved disinfectant to prevent germ transfer and maintain visible cleanliness. Inspect for cracks; discard damaged units to protect food safety and customer perception.#@@#Additional Info#@#Thunder Group's 1304J Wei 4.75" round melamine plate is break-resistant, BPA-free, NSF rated, and safe for commercial dishwashers. It weighs 1.51 pounds and offers heat tolerance for busy kitchens, ensuring cost-effective foodservice operations.#@@#General Info#@#Description #@#
This melamine plate is designed for high-volume foodservice operations, offering durability and effective portion control. Its compact size allows for efficient plating without compromising presentation, and the Wei design complements modern tabletop aesthetics. Staff can easily handle and stack these plates, improving service efficiency and ensuring a cohesive look across dining areas.
Measuring 4.75 inches across, this plate is ideal for appetizers, sides, and tasting menus. Its consistent sizing helps kitchens optimize shelf space and streamline inventory management.
Constructed from durable melamine, the plate withstands the rigors of heavy use, minimizing the need for replacements while maintaining a visually appealing service.
Designed for commercial dishwashing, the plate retains its color and shape after multiple cleanings, helping managers reduce labor costs and ensure timely service during busy periods.
Manufactured to meet food contact safety standards, this product supports compliance efforts, allowing purchasing teams to document material safety for regulatory and institutional needs.
Third-party certification confirms its suitability for commercial foodservice applications, giving operators confidence in its use across various settings, including restaurants, schools, and hospitals.
At approximately 1.51 pounds per dozen, staff experience less fatigue during service and bussing tasks, leading to quicker clearing and resetting cycles while minimizing the risk of breakage.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean melamine daily with a nonabrasive detergent and warm water to remove food soils and prevent staining. Inspect rims and undersides for chips; replace plates showing compromise to avoid contamination. Sanitize per facility protocol using approved chemicals and contact times; verify CSA or NSF guidelines when applicable. Stack plates evenly to prevent warping. Avoid high-heat holding above 160°F and do not use in microwave to maintain structural integrity.
