Serve quality soup at scale with a compact, durable plate designed for demanding foodservice environments. This 3-ounce melamine Peacock soup plate combines controlled portioning with break resistance to support high-turn operations in restaurants, cafeterias, and catering lines. Operators will appreciate consistent sizing and washability that sustain service rhythm while reducing replacement costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones on the Thunder Group 1106TP soup plate and surrounding surfaces after each shift. Use a detergent wipe or a 1:100 bleach solution for non-corrosive surfaces, then rinse and air-dry. Load plates into a commercial dishwasher per NSF guidelines at recommended temperatures. Clean chair backs, menu covers, and door handles hourly to prevent germ transfer, deter pests, and maintain facility compliance.#@@#Additional Info#@#Thunder Group's 1106TP 3 oz. melamine Peacock soup plate measures 6", resists breakage, and meets NSF and CSA standards. This BPA-free, dishwasher-safe plate is ideal for portion control in high-volume operations.#@@#General Info#@#Description #@#
Serve quality soup at scale with a compact, durable plate designed for demanding foodservice environments. This 3-ounce melamine Peacock soup plate combines controlled portioning with break resistance to support high-turn operations in restaurants, cafeterias, and catering lines. Operators will appreciate consistent sizing and washability that sustain service rhythm while reducing replacement costs.
#@@# Material Durability#@#
Melamine construction resists chipping and cracking under frequent use, ensuring reliable performance during peak service periods. Facilities teams will reduce downtime and inventory turnover because plates withstand repeated handling and impact.
#@@# Portion Control#@#
A 3-ounce capacity provides precise portion management to support cost control and dietary compliance. Kitchen staff will deliver consistent servings for soups, sauces, and condiments, simplifying preparation and inventory forecasting.
#@@# Compact Footprint#@#
The six-inch diameter optimizes shelf and storage space while fitting on crowded service counters and tray lines. Managers will increase staging density and streamline plating without sacrificing portion size.
#@@# Hygienic Maintenance#@#
Dishwasher-safe materials allow rapid, sanitary cleaning cycles that comply with institutional turnaround requirements. Culinary teams will cut labor time and maintain sanitary standards through machine washing.
#@@# Compliance Ready#@#
NSF certification and BPA-free composition meet regulatory expectations for commercial food contact items. Procurement officers will document compliance for inspections and supplier audits.
#@@# Design Versatility#@#
The Peacock pattern offers a distinctive appearance that suits themed service or plated presentations in high-traffic settings. Catering directors will present a consistent aesthetic across events while relying on a rugged plate that performs in fast service environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group 1106TP soup plate before each service for hairline cracks or warping and retire any compromised pieces immediately. Clean with a nonabrasive detergent in a commercial dishwasher at manufacturer-recommended temperatures to maintain finish and NSF compliance. Store plates flat or in padded racks to prevent chipping. Avoid direct oven or open-flame exposure; melamine resists impact but softens above recommended temperatures. Rotate inventory to reduce wear.
