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Taylor Company L828 15" Crown Series Electric Grill - 208 Volts

Taylor Company

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SKU:
L828
Weight:
482.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
L828__74
Controls:
Programmable
email_price:
no
Tags:
Griddle with Platens, Electric
Label Option type:
rectangles
Net Price:
0
msrp_price:
no
Ship From:
61072
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Electric Range
call_price:
yes
map_price:
no
add_to_cart:
no
MAP Price:
0
Manufacturer:
Taylor Company
login_price:
no
Product ID:
36557234-ee38-44b0-98c6-c803d42bb765
List Price:
0
Capacity3:
35.3
Taxonomy Weight:
482
Oven Type:
Series Electric Grill
Trigger BC Integration:
Y-4/16/2026_6:00PM
Primary Image:
L828.png
Filter_Width:
12 - 23 Inches
Sale Price:
0
NSF Certified:
Yes
Filter_Manufacturer:
Taylor Company
Filter_Voltage:
208 Volts
specsheet:
Taylor Company_L828.pdf
manual:
Taylor Company_L828_2.pdf
Phase:
1-Ph
Hertz:
60
Voltage:
208v
Filter_Watts:
1 - 11 Kilowatts
cULus Certified:
Yes
Keyfeatures5:
USB port for easy software updates
Keyfeatures4:
Automatic gapping for consistent thickness
Keyfeatures:
Programmable microprocessor for repeatable results
Keyfeatures3:
Independent heating elements for precise control
Keyfeatures2:
Two cooking zones for menu flexibility
short_description:
Taylor Company L828 15" crown series electric grill features two cooking zones with three heating elements and programmable controls for precise temperature.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Stop sacrificing consistency for speed. This electric crown-style grill delivers programmable control and robust construction, ensuring your kitchen produces uniform results during long service periods while maintaining throughput during peak hours. Designed for continuous operation in commercial environments, the unit combines automated gap control with modular heating zones to minimize operator intervention and maintain product consistency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the L828 and let it cool before cleaning. Remove crumbs from the upper platen and wipe both cooking zones with a soft cloth and mild detergent. Scrub grease with a non-abrasive pad and degreaser; rinse and dry thoroughly. Clean vents and casters to prevent buildup. Inspect seals and electrical cords for wear. Perform coil and element checks monthly to improve efficiency, reduce fire risk, and help pass CSA and health inspections.#@@#Additional Info#@#Taylor Company L828 Crown Series 15" electric grill features dual cooking zones, three heating elements, and a programmable microprocessor for automatic gapping and one-touch menus.#@@#General Info#@#Description #@# Stop sacrificing consistency for speed. This electric crown-style grill delivers programmable control and robust construction, ensuring your kitchen produces uniform results during long service periods while maintaining throughput during peak hours. Designed for continuous operation in commercial environments, the unit combines automated gap control with modular heating zones to minimize operator intervention and maintain product consistency. #@@# Programmable Controls#@# Programmable microprocessor controls allow operators to store one-touch menu selections and repeat cycle parameters, reducing setup time and variability between shifts. Technicians can access an external USB port for simple recipe updates and diagnostics without disrupting service. #@@# Dual Cooking Zones#@# Two separately controlled cooking zones enable staff to run different temperatures on a single platen, allowing simultaneous preparation of varied items and reducing equipment count. Supervisors achieve consistent output across zones since each zone uses an independent heating element. #@@# Independent Heating Elements#@# Three independent heating elements provide targeted heat delivery and rapid recovery between loads, minimizing temperature drop during continuous cycles. Engineers can replace modules individually to limit downtime and simplify maintenance. #@@# Automatic Gapping#@# Automatic gapping maintains precise contact between platens and product, producing uniform cooking across the surface and reducing operator adjustments. Chefs benefit from reliable thickness control for consistent texture and doneness. #@@# Mobile Floor Design#@# A floor-mounted configuration on casters provides stability while enabling movement for cleaning and room reconfiguration, which is important for dynamic back-of-house workflows. Maintenance crews can access the unit quickly without heavy lifting, improving sanitation cycles. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements and zone sensors monthly; tighten electrical connections for consistent 208v performance. Clean cooking platens after each service with a nonabrasive degreaser and soft scraper, then sanitize with an approved solution; avoid excessive water near controls and USB port. Calibrate programmable microprocessor controls quarterly and verify automatic gapping for uniform contact.