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Taylor Company 702 18.44"W Soft Serve Freezer

Taylor Company

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SKU:
702
Weight:
345.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
702__74
Cooling:
Air-Cooled
Cylinder Capacity (each):
4 - 7 qt
Hopper Capacity (each):
15 - 20 qt (14.1 - 17.7 ltr)
Hopper Quantity:
1 Hopper
Style:
Batch Production
email_price:
no
Tags:
Soft Serve Machine
Label Option type:
rectangles
Net Price:
0
msrp_price:
no
Ship From:
61072
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Commercial Ice Cream Freezers>>Soft Serve Machines
call_price:
yes
map_price:
no
Mfr Toll Free:
(800) 255-0626
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
0
Manufacturer:
Taylor Company
login_price:
no
Product ID:
35029f0f-bf0d-dd11-a23a-00304834a8c9
List Price:
0
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
345
Primary Image:
702.png
Exterior Finish:
Stainless Steel
Horse Power:
1 HP
Refrigerant Type:
R-404A
Voltage:
208/230v
Amps:
17
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Taylor Company
Filter_Voltage:
208/230 Volts
Filter_Refrigerant Type:
R-404A
specsheet:
Taylor Company_702.pdf
Sale Price:
0
manual:
Taylor Company_702_2.pdf
Filter Type:
Batch Freezers
Filter_Number of Hoppers:
1 Hopper
Filter_Style:
Batch Production
Filter_Installation Type:
Countertop
Filter_Type:
Batch Freezers
NSF Certified:
Yes
732 Location Available:
0
Keyfeatures4:
Stainless steel exterior for easy sanitation
Keyfeatures:
Countertop single-flavor batch freezer for high-volume service
Keyfeatures3:
1 HP motor with R-404A refrigerant for reliable cooling
Keyfeatures2:
20 qt hopper with 4 qt freezing cylinder for consistent yields
short_description:
Taylor Company 702 soft serve freezer offers batch production in an 18.44" footprint with a 20 qt hopper and 4 qt freezing cylinder.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Stop sacrificing output for consistency. This countertop soft serve freezer produces continuous, uniform product while occupying minimal footprint, enabling service teams to maintain steady throughput during peak periods. Designed for batch production and controlled operation, this unit delivers measured hopper capacity and precise freezing cycles to support steady menus in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Drain and remove mix from the 20 qt hopper; wipe the interior with a mild soap solution and soft cloth. Sanitize the freezing cylinder, feed tube, and dispensing head with a food-safe sanitizer. Clean the condenser and air-cooled vents weekly to remove grease and dust; inspect coils and fan for buildup. Rinse and dry all parts; reassemble and reconnect power only after drying. Regular cleaning prevents contamination, fires, higher energy use, and breakdowns.#@@#Additional Info#@#Taylor Company 702 soft serve freezer offers a single-flavor, counter-mounted design with a 20 qt. hopper, 4 qt. freezing cylinder, 1 HP motor, solid-state controls, and stainless steel exterior.#@@#General Info#@#Description #@# Stop sacrificing output for consistency. This countertop soft serve freezer produces continuous, uniform product while occupying minimal footprint, enabling service teams to maintain steady throughput during peak periods. Designed for batch production and controlled operation, this unit delivers measured hopper capacity and precise freezing cycles to support steady menus in high-traffic environments. #@@# Hopper Capacity#@# The single hopper holds 15 - 20 qt (14.1 - 17.7 ltr), providing substantial reserve for continuous dispensing during service shifts. Operators benefit from fewer refills and reduced downtime, which improves labor allocation and keeps lines moving. #@@# Freezing Cylinder#@# A 4 qt freezing cylinder yields consistent texture by limiting overrun variance between batches. Chefs gain repeatable product quality through controlled batch volumes, which simplifies recipe scaling and inventory planning. #@@# Cooling System#@# Air-cooled refrigeration with R-404A maintains stable temperatures in compact installations without external condensers. Technicians find maintenance straightforward, and sites avoid additional roof or split-system infrastructure. #@@# Power And Motor#@# A 1 HP motor operates on 208/230 volts, single-phase power drawing 17 amps at 60 hertz, delivering reliable torque for continuous production. Facilities managers can integrate the unit into existing electrical systems with predictable load characteristics. #@@# Controls And Indicators#@# Solid-state controls and indicator lights provide visible status and straightforward service diagnostics at a glance. Staff reduce error rates during operation and complete troubleshooting faster, which minimizes service interruptions. #@@# Construction And Compliance#@# Stainless steel exterior offers corrosion resistance and simplifies sanitation procedures while meeting NSF and cULus listings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Taylor Company 702 soft serve freezer by defrosting and sanitizing the 20 qt hopper after each production cycle. Clean the 4 qt freezing cylinder with manufacturer-approved sanitizer and inspect seals weekly for wear; replace damaged gaskets immediately. Lubricate drive components per service intervals and verify R-404A charge during annual preventative maintenance. Confirm condenser fins remain free of debris to preserve 1 HP motor cooling and airflow.