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Taylor Company 701T 16.44"W Soft Serve Freezer

Taylor Company

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SKU:
701T
Weight:
287.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
701T__74
Cooling:
Air-Cooled
Cylinder Capacity (each):
2 - 3 qt
Hopper Capacity (each):
10 - 14 qt (9.4 - 14.0 ltr)
Hopper Quantity:
1 Hopper
Style:
Batch Production
email_price:
no
Tags:
Soft Serve Machine
Label Option type:
rectangles
Net Price:
0
msrp_price:
no
Ship From:
61072
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Commercial Ice Cream Freezers>>Soft Serve Machines
call_price:
yes
map_price:
no
Mfr Toll Free:
(800) 255-0626
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
0
Manufacturer:
Taylor Company
login_price:
no
Product ID:
1aecc08d-38ea-40bb-bb73-9563f93a4a36
List Price:
0
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
287
Primary Image:
701T.png
Horse Power:
1-1/2 HP
Refrigerant Type:
R-404A
Voltage:
208/230v
Amps:
13
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Taylor Company
Filter_Voltage:
208/230 Volts
Filter_Refrigerant Type:
R-404A
Sale Price:
0
specsheet:
Taylor Company_701T.pdf
Filter Type:
Batch Freezers
Filter_Number of Hoppers:
1 Hopper
Filter_Style:
Batch Production
Filter_Installation Type:
Countertop
Filter_Type:
Batch Freezers
Keyfeatures5:
Operates on 208/230 volts, 1-Ph, 60 hertz
Keyfeatures4:
1-1/2 HP motor for reliable freezing
Keyfeatures6:
Uses R-404A
Keyfeatures:
Air-cooled, self-contained counter model for compact kitchens
Keyfeatures3:
14 qt mix hopper for high-volume service
Keyfeatures2:
2.8 qt freezing cylinder for batch production
short_description:
Engineered for continuous service, the Taylor Company 701T soft serve freezer features a 2.8 qt. freezing cylinder, 14 qt. mix hopper, and Softech™ controls for consistency.
Lead Time:
2 - 3 Business Days
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Built for continuous counter operation, this soft serve freezer pairs steady output with precise control to support high traffic lines and seasonal peaks. Operators will produce consistent frozen desserts from a single-flavor system while minimizing intervention using electronic controls. Engineers specified a rugged 1-1/2 HP drive and air-cooled refrigeration to sustain extended runs in busy kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Taylor 701T and remove mix. Empty and sanitize the 14 qt hopper with a mild detergent; rinse and air dry. Disassemble the 2.8 qt freezing cylinder per manual, wash parts in warm, soapy water, sanitize, and lubricate seals with food-grade lubricant. Clean air-cooled condenser fins with a brush and vacuum to improve efficiency. Inspect seals and controls; replace worn parts. Follow CSA and manufacturer guidelines and run a test cycle before service.#@@#Additional Info#@#Taylor Company 701T soft serve freezer fits a 16.44" counter and produces single-flavor batches with a 2.8 qt freezing cylinder and a 14 qt mix hopper.#@@#General Info#@#Description #@# Built for continuous counter operation, this soft serve freezer pairs steady output with precise control to support high traffic lines and seasonal peaks. Operators will produce consistent frozen desserts from a single-flavor system while minimizing intervention using electronic controls. Engineers specified a rugged 1-1/2 HP drive and air-cooled refrigeration to sustain extended runs in busy kitchens. #@@# Single Flavor#@# A single-flavor configuration concentrates cooling capacity and simplifies service routines for focused menus. Operators save space and reduce cleaning cycles while delivering uniform product texture. #@@# Freezing Cylinder#@# A 2.8 qt. freezing cylinder provides the core freezing mass needed for dense, stable mix runs. Chefs achieve reliable overrun control and consistent drawdown during continuous service. #@@# Mix Hopper#@# A 14 qt. hopper stores ample mix for sustained production and minimizes refill frequency during peak periods. Staff reduce downtime between batches and maintain smoother front-of-house throughput. #@@# Refrigeration System#@# R-404A refrigerant with air-cooled design handles thermal load without external condensers, simplifying installation on counters. Technicians access a sealed refrigeration circuit suited for continuous duty cycles. #@@# Controls And Indicators#@# Softech electronic controls with indicator lights give clear operational status and rapid adjustments for standby or production modes. Managers monitor performance at a glance and optimize run parameters without complex training. #@@# Power And Dimensions#@# The unit runs on 208/230 volts, single-phase power drawing 13 amps, fitting standard commercial electrical services. Compact 16.44 inch width and 34.38 inch height allow placement on countertops while the 287 pounds chassis anchors stability during operation. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain 1-1/2 HP cooling efficiency and prevent compressor strain. Drain and sanitize the 14 qt hopper and 2–3 qt cylinder after each production run using a food-safe sanitizer; flush Softech™ controls per manufacturer cycle to avoid buildup. Inspect door seals and service R-404A refrigerant circuits for leaks quarterly. Level the countertop unit and torque mounting fasteners. Log service actions and retain CSA documentation for inspections.