Two 20 qt hoppers supply sustained run time for dual-flavor service and reduce refill interruptions during peak periods. Operators can load bulk mix in liters and maintain continuous operation without frequent replenishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the machine and drain hoppers. Remove mix and wipe interiors with a mild detergent using soft cloths. Clean freezing cylinders and valves after each shift. Sanitize surfaces with approved food-contact sanitizer, rinse, and air dry. Clean condenser coils monthly to maintain efficiency. Inspect seals and electrical connections; replace worn parts promptly. Regular cleaning prevents contamination, fire risk, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Taylor Company 632 soft serve and shake combo includes two 20 qt hoppers, one 7 qt and one 3.4 qt freezing cylinder, R-404A refrigeration, 208/230 volts, 1-Ph, 21 amps, stainless steel exterior, NSF and cULus certified for foodservice.#@@#General Info#@#Description #@#
Two 20 qt hoppers supply sustained run time for dual-flavor service and reduce refill interruptions during peak periods. Operators can load bulk mix in liters and maintain continuous operation without frequent replenishment.
A 7 qt cylinder handles shake production while a 3.4 qt cylinder dedicates soft serve freezing, enabling simultaneous product preparation. Chefs can switch between modes without sacrificing throughput or compromising mix consistency.
A 1 HP motor for shake and a 1-1/2 HP motor for soft serve provide the torque required for dense mixes and extended runtimes. Staff experience reliable operation under continuous load, yielding steady portion sizes and uniform texture.
All stainless steel exterior resists corrosion and simplifies sanitation procedures in commercial kitchens and hospitality environments. Maintenance teams benefit from smooth surfaces that withstand frequent cleaning while meeting NSF requirements.
R-404A self-contained refrigeration maintains precise cooling within the batch production system and supports rapid recovery between cycles. Engineers will appreciate the consistent evaporator performance that preserves product quality during sustained service.
Electronic controls, indicator lights, and standby mode provide operational feedback and power management to reduce unnecessary run time. Certified to CSA, NSF, and cULus standards, this floor model meets regulatory expectations for institutional and retail use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain heat exchange efficiency. Drain and sanitize hoppers after each production day using food‑grade sanitizer; disassemble valves and wipe cylinders with a lint‑free cloth. Verify door seals and tighten external fasteners weekly. Monitor oil levels and motor amperage per manufacturer intervals; document readings. Schedule professional CSA service for refrigerant R-404A system annually to ensure compliance.