Enhance taco service with a compact stainless steel server designed for busy kitchens. This sturdy taco holder integrates seamlessly with standard prep and service workflows, ensuring efficient handling and maintaining product integrity. Since 1998, this server has been built to support high throughput while ensuring durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel Taco Taxi with a soft cloth and mild detergent; rinse and dry immediately to prevent spotting. Run the server through commercial dishwashers per manufacturer guidelines for sanitation. Focus on high-touch zones like edges and handles to reduce germ transfer between staff and guests. Clean regularly to maintain appearance, deter pests, and meet visible-surface health standards. Check for dents and repair or replace as needed.#@@#Additional Info#@#TableCraft Products TRS23 stainless steel Taco Taxi server measures 5.63" W x 2.25" D x 1.5" H, holds 2-3 tacos, weighs 0.33 pounds; dishwasher-safe, solid construction, CSA-compatible, made in USA, ideal for high-volume foodservice.#@@#General Info#@#Description #@#
Enhance taco service with a compact stainless steel server designed for busy kitchens. This sturdy taco holder integrates seamlessly with standard prep and service workflows, ensuring efficient handling and maintaining product integrity. Since 1998, this server has been built to support high throughput while ensuring durability.
Optimize taco placement by configuring stations for efficient service. The dimensions create a stable cradle that minimizes tipping and keeps fillings aligned.
Utilize stainless steel for its corrosion resistance and longevity in commercial settings. The material withstands repeated use and frequent exposure to heat and moisture.
Position units on crowded counters or in serving windows without disrupting workflow, thanks to a low height profile. This design maximizes vertical space and allows for easy stacking or nesting during storage.
Quickly clean components in high-volume kitchens, as the server is dishwasher-safe, reducing manual scrubbing and labor time. Staff can efficiently recover sanitized units while ensuring hygiene standards.
Ensure procurement standards and supply chain traceability with a unit made in the United States, adhering to regional fabrication controls. Facilities enjoy predictable lead times and reliable material sourcing.
Easily manage a lightweight item during setup and service, minimizing staff fatigue during long shifts. The moderate weight provides stability during use while allowing for effortless repositioning.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the TableCraft Products TRS23 stainless steel taco server after each service cycle to prevent food residue buildup. Rinse debris, then run a full dishwasher cycle using CSA-compliant detergents to maintain finish and hygiene. Inspect edges and seams weekly for scratches or warping and remove surface pits with a nonabrasive stainless steel cleaner. Store dryers in a dry area to avoid corrosion. Replace units showing permanent distortion to ensure safe, consistent presentation.
