Serve faster without compromising portion control or sanitation. This 64-ounce polypropylene dispenser is ideal for high-traffic stations, offering measured output and color-coded organization. It effectively reduces refill interruptions and cross-use errors. Food service teams benefit from consistent pours, simplified maintenance, and dishwasher compatibility for quick turnaround.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with a mild detergent and warm water; rinse and air dry. Run the polypropylene dispenser through a commercial dishwasher when needed; remove caps and clean spouts with a brush to prevent buildup. Sanitize high-touch zones like lids and pump areas using an EPA-approved surface sanitizer following label dwell time. Clean daily to prevent cross-contamination, deter pests, and preserve finish and function. Replace cracked units promptly.#@@#Additional Info#@#TableCraft Products PP64A 64 Oz. polypropylene dispenser holds 64 oz. of syrup, ships in grey, beige, maroon, orange, red, and yellow, and is BPA-free; dishwasher-safe construction ensures durable, low-maintenance service for foodservice.#@@#General Info#@#Description #@#
Serve faster without compromising portion control or sanitation. This 64-ounce polypropylene dispenser is ideal for high-traffic stations, offering measured output and color-coded organization. It effectively reduces refill interruptions and cross-use errors. Food service teams benefit from consistent pours, simplified maintenance, and dishwasher compatibility for quick turnaround.
#@@# Capacity Control#@#
Designed to hold 64 ounces, this unit strikes a balance between refill frequency and counter space. Operators can reduce refill cycles during peak service while visually monitoring supply levels through the clear plastic.
#@@# Durable Construction#@#
Manufactured from BPA-free polypropylene, the dispenser resists impact and repeated handling in busy kitchens. Teams can avoid frequent replacements due to the material's resistance to cracking and staining.
#@@# Color Coding#@#
Shipped in an assortment of grey, beige, maroon, orange, red, and yellow, this set supports immediate identification for syrups, sauces, and condiments. Managers can assign colors to product types, minimizing cross-contamination and speeding up service.
#@@# Sanitation Ready#@#
Engineered for dishwasher-safe cleaning, the dispenser meets daily sanitation workflows without requiring special handling. Staff can clean units at scale, decreasing labor time while maintaining hygiene standards.
#@@# User Interface#@#
The plastic top and jar construction combine for a lightweight, ergonomic handling experience for servers and cooks. Personnel can achieve controlled pouring and a steady grip during rapid refills and tray service.
#@@# Manufacturing Origin#@#
Produced in the USA and supplied in multiples of six, this configuration supports institutional purchasing and inventory planning. Procurement teams can standardize units across sites to streamline storage and ordering.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean dispensers after each shift to prevent syrup buildup and bacterial growth. Rinse with warm water, then wash in a commercial dishwasher on a normal cycle since polypropylene resists heat and detergents. Inspect spouts and caps for residue; remove and soak in a mild detergent solution for five minutes, then brush with a soft nylon brush. Verify seals and threads for wear and replace components when leaking occurs to maintain consistent portion control and hygiene.
