Skip to main content

TableCraft Products H92006 17 Oz. Dark Green Glass Bottle With Stainless Steel Pourer

TableCraft Products

$4.99
(No reviews yet) Write a Review
SKU:
H92006
Weight:
1.08 LBS
Shipping:
Calculated at Checkout
SKU Number:
H92006__2202
Item Type:
Bottle
Filter Type:
Cruets
Material:
Glass
email_price:
no
Tags:
Oil & Vinegar Cruet Bottle
Label Option type:
rectangles
Net Price:
4.49
msrp_price:
no
Ship From:
60031
Product Taxonomy:
CulinaryDepot>>Tabletops>>Condiment Holders and Dispensers>>Oil and Vinegar Cruets
call_price:
no
map_price:
no
Packed By:
6 Each per Case
add_to_cart:
no
MAP Price:
4.99
Manufacturer:
TableCraft Products
List Price:
9.45
Trigger BC Integration:
Y-1/13/2026_6:00PM
Capacity:
17 Oz.
Taxonomy Weight:
1.083
Filter_Manufacturer:
TableCraft Products
Filter_Capacity:
10 - 18 Ounces
Filter_Color:
Green
Filter_Features:
With Pourer
Filter_Material:
Glass
Filter_Type:
Cruets
Primary Image:
TableCraft Products_H92006.png
manual:
TableCraft Products_H92006_2.pdf
Sale Price:
4.99
login_price:
no
Filter_Pro:
yes
PRO:
yes
Made in USA:
Yes
Keyfeatures5:
Made in USA for reliability
Keyfeatures4:
Compatible with oil and vinegar cruets
Keyfeatures:
17 Oz. capacity for precise portioning
Keyfeatures3:
Stainless steel pourer enables controlled dispensing
Keyfeatures2:
Dark green glass resists stains and odors
short_description:
Designed for busy kitchens, the TableCraft Products H92006 dark green glass bottle has a 17 oz. capacity with a stainless steel pourer for controlled dispensing of oils and vinegars.
Adding to cart… The item has been added
Bring consistent portion control and professional presentation to high-volume kitchens with a 17 ounce dark green bottle fitted with a stainless steel pourer. Designed for kitchens that require precise dispensing, this cruet offers measured flow and a durable build that supports continuous use without sacrificing control. Operators gain immediate accuracy for oils, vinegars, and dressings while maintaining a tidy service line and minimizing waste.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 17 Oz. dark green glass bottle and stainless steel pourer after each shift using a mild detergent and warm water; rinse and air dry. Sanitize high-touch zones like pourer spouts and bottle necks with an EPA-registered sanitizer per label contact time. Inspect pourer seals and replace if damaged. Clean spills around service stations to deter pests and prevent contamination of hands and clean items, maintaining health-code compliance and a positive customer perception.#@@#Additional Info#@#TableCraft Products H92006 dark green glass cruet holds 17 oz and pairs with a stainless steel pourer for controlled dispensing of oils and vinegars; made in the USA from tempered glass, it withstands daily use and fits standard condiment stations.#@@#General Info#@#Description #@# Bring consistent portion control and professional presentation to high-volume kitchens with a 17 ounce dark green bottle fitted with a stainless steel pourer. Designed for kitchens that require precise dispensing, this cruet offers measured flow and a durable build that supports continuous use without sacrificing control. Operators gain immediate accuracy for oils, vinegars, and dressings while maintaining a tidy service line and minimizing waste. Manufactured in the USA and compatible with CSA standards for foodservice supplies, this cruet aligns with institutional sourcing policies and procurement requirements. Facilities document origin and certification for audits and supplier records. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the TableCraft Products H92006 bottle regularly for chips or cracks and replace units that show damage. Empty contents before cleaning. Rinse the stainless steel pourer and glass body with warm water and mild detergent; brush the spout to remove residue. Sanitize with a food-safe solution following contact-time instructions, then air-dry completely. Verify pourer fit and seal; tighten or replace clogged pourers. Store upright in a clean, dry area to prevent contamination.