This 16-ounce square glass dispensing bottle combines commercial durability with controlled pouring, enabling consistent portioning and a clean presentation in busy service environments. Designed for frequent use, the unit supports rapid refills and straightforward maintenance while maintaining a professional appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass bottle and stainless pourer after use with mild detergent and warm water; place bottle on top rack if using a dishwasher and hand-wash pourer to protect seals. Dry components thoroughly before reassembly. Clean high-touch zones like bottle necks and table surfaces after each shift to prevent germ transfer and customer complaints. Inspect for chips or worn seals and replace damaged units to maintain compliance and reduce pest attraction.#@@#Additional Info#@#TableCraft Products' 16 Oz. Prima square bottle features green tinted glass and a stainless steel pourer for precise dispensing of oils and vinegars.#@@#General Info#@#Description #@#
This 16-ounce square glass dispensing bottle combines commercial durability with controlled pouring, enabling consistent portioning and a clean presentation in busy service environments. Designed for frequent use, the unit supports rapid refills and straightforward maintenance while maintaining a professional appearance.
Square green-tinted glass provides structural rigidity and resists staining during repeated use. The material is dishwasher safe, allowing staff to sanitize quickly without degrading clarity or fit.
The 16 oz. capacity registers as a practical working volume for oil and vinegar applications, reducing refill frequency during peak service. Operators benefit from predictable run times when planning mise en place and managing inventory.
The stainless steel pourer produces a steady stream for accurate dispensing and minimizes drips that create waste. Staff achieve consistent application rates for finish oils and sauces, improving food cost control.
Dishwasher-safe glass permits rapid turnaround between service shifts and supports institutional cleaning protocols. Managers reduce labor time required for hand washing while maintaining hygienic readiness.
The square shape optimizes counter and shelf placement, allowing bottles to nest closely and maximize space in crowded stations. Chefs streamline workstation layout and reduce clutter during peak production.
Domestic manufacture ensures consistent production standards and availability for fleet replenishment. Procurement teams gain predictable lead times and simplified sourcing for multiple locations, enhancing operational efficiency.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use TableCraft Products 916 Prima bottle as recommended to maximize service life and sanitation. Clean glass surfaces in a commercial dishwasher; hand wash the stainless steel pourer with mild detergent and hot water to prevent corrosion. Inspect pourer seals weekly and replace worn parts. Rinse thoroughly after acidic liquids to avoid etching. Store bottles upright in a ventilated area at ambient temperatures. Calibrate portions by volume to control waste and ensure consistency.
