Stop sacrificing presentation for durability. This oil and vinegar set features two 8.5-ounce square green-tint glass cruets paired with a chrome-plated rack, delivering functional service, clear visual identification, and consistent portion control in high-traffic foodservice environments. Buyers receive a dishwasher-safe glass solution designed for hospitality, institutional, and restaurant use, streamlining table setup and replenishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass bottles and chrome rack after service with a neutral detergent and soft cloth. Rinse bottles and place in dishwasher; hand wash stainless pourers and chrome rack to protect finish. Dry all components before assembly. Clean high-touch items (menu covers, chair backs, shakers, door handles) frequently to prevent germ transfer and protect food safety. Regular cleaning preserves appearance, extends furniture life, and reduces pest attraction.#@@#Additional Info#@#TableCraft Products H9085N Cash & Carry Prima set includes two 8.5 oz. square green-tint glass bottles with stainless steel pourers and a chrome rack; bottles are dishwasher safe, while pourers and rack need hand wash.#@@#General Info#@#Description #@#
Stop sacrificing presentation for durability. This oil and vinegar set features two 8.5-ounce square green-tint glass cruets paired with a chrome-plated rack, delivering functional service, clear visual identification, and consistent portion control in high-traffic foodservice environments. Buyers receive a dishwasher-safe glass solution designed for hospitality, institutional, and restaurant use, streamlining table setup and replenishment.
#@@# Glass Cruet Construction#@#
Square green-tint glass provides visual clarity for oil and vinegar levels while resisting routine wear during service. Designers selected glass for its chemical neutrality and compatibility with dishwashers, enabling fast turnover without flavor transfer between fills.
#@@# Measured Capacity#@#
Each bottle holds 8.5 ounces, matching common pour volumes used in front-of-house stations and prep lines. Managers can forecast refill cycles and labor time precisely, reducing overfill waste and ensuring consistent portions.
#@@# Pourer Design#@#
Each unit includes a stainless steel pourer that promotes controlled flow and minimizes drips during service. Staff can pour directly from the bottle for efficient table refills and portion accuracy, though operators should hand wash the pourers to maintain their finish and function.
#@@# Rack Material#@#
The chrome-plated rack organizes two cruets on a compact footprint and resists surface corrosion in humid kitchen environments. Staff can move multiple sets quickly during table turns, and the rack secures bottles to prevent tipping and accidental spills.
#@@# Dishwasher Compatibility#@#
Glass bottles are rated as dishwasher-safe to speed sanitization and turnaround for busy operations. Supervisors can sanitize multiple sets in mechanical washers, lowering labor time while maintaining sanitary standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and pourer fit weekly to prevent leaks and product loss. Remove bottles from the chrome plated rack and wash glass components in commercial dishwashers; hand wash stainless steel pourers and rack to preserve finish. Dry all parts completely before reassembly to avoid corrosion. Rotate inventory to use oldest contents first and label bottles with fill dates. Verify rack stability on service trays and replace damaged units promptly to maintain hygiene and safety.