This compact ashtray offers reliable containment and quick turnaround in high-traffic settings, ensuring hygiene and convenience. Food service teams will find it to be a small, robust accessory that aids in compliance and minimizes cleanup labor.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ashtrays with a soft cloth and mild detergent; rinse and air dry or run through commercial dishwasher per manufacturer instructions. Remove debris before washing to prevent buildup. Clean high-touch zones—menu covers, salt shakers, chair backs, bathroom handles—frequently to stop germ transfer and protect food safety. Inspect for cracks; replace damaged units to maintain hygiene, avoid pests, and preserve furnishings' service life.#@@#Additional Info#@#TableCraft Products CST363B-1 black plastic ashtrays measure 3.75" x 1.75", stack for storage, and withstand commercial dishwashers; each pack contains 12 units, sold in six packs, made in USA, ideal for foodservice and hospitality.#@@#General Info#@#Description #@#
This compact ashtray offers reliable containment and quick turnaround in high-traffic settings, ensuring hygiene and convenience. Food service teams will find it to be a small, robust accessory that aids in compliance and minimizes cleanup labor.
The design allows for efficient use of service space and simplifies storage in busy areas. The nested profile reduces shelf footprint while enabling quick access during shift changes.
Constructed from durable plastic, the unit withstands routine handling in restaurants and bars. Staff can expect consistent performance through repeated use without concerns related to corrosion.
Measuring 3.75 inches by 1.75 inches, the ashtray fits narrow tabletops, service trays, and condiment stations. Multiple units can be placed without crowding guest areas or interfering with table settings.
The assembly is suitable for commercial dishwasher cycles, allowing for quick sanitization and return to service. Crew members can process several pieces per cycle, reducing cleaning labor time.
Supplied in packs of twelve and sold in minimum multiples of six packs, the configuration supports bulk stocking and inventory planning. Purchasing in set quantities streamlines replenishment for larger operations.
Manufactured domestically, the product meets local sourcing requirements and simplifies compliance documentation. Procurement teams can track origin while ensuring a consistent supply for institutional accounts, facilitating smooth and efficient operations that meet the needs of both staff and customers.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ashtray surfaces after each service shift to prevent residue buildup and odor. Rinse under warm water, apply mild detergent, and scrub with a nonabrasive pad; place units on the top rack of a commercial dishwasher when allowed to sanitize and remove grease. Inspect stacking features for cracks and discard units with damage. Verify packaging quantities before ordering; purchase in multiples of six packs to maintain inventory continuity.
