Stop juggling multiple ice buckets when service speeds up; this commercial tub set combines capacity, durability, and efficient handling, allowing staff to maintain a steady flow during high-volume shifts. Designed for professional settings, the set supports sustained service with an 11-gallon capacity and robust stainless steel construction that resists wear and simplifies sanitation. Operators who need predictable performance and quick turnaround will appreciate the engineered balance of capacity and maintenance convenience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water to scrub the stainless steel tub and black exterior, then rinse and dry with a soft cloth to prevent water spots. Run through commercial dishwasher if available. Focus on high-touch zones like rims, handles, and serving surfaces to prevent cross-contamination of hands and items and to maintain customer perception. Inspect seals and drains, remove debris under shelves to deter pests, and clean regularly to extend serviceable life.#@@#Additional Info#@#TableCraft Products BT2137N 11 Gallon Beverage Tub Set includes an 11 Gal. stainless steel tub and accessories for organized bottle service. It's made in the USA, resists corrosion, fits bar workflows, and is dishwasher safe.#@@#General Info#@#Description #@#
Stop juggling multiple ice buckets when service speeds up; this commercial tub set combines capacity, durability, and efficient handling, allowing staff to maintain a steady flow during high-volume shifts. Designed for professional settings, the set supports sustained service with an 11-gallon capacity and robust stainless steel construction that resists wear and simplifies sanitation. Operators who need predictable performance and quick turnaround will appreciate the engineered balance of capacity and maintenance convenience.
#@@# Capacity Control#@#
The 11-gallon capacity provides a measured reserve that reduces refill frequency during peak periods and supports large parties or extended service windows. Managers can plan inventory and staffing around predictable container volume to optimize operations effectively.
#@@# Stainless Steel Construction#@#
The stainless steel body delivers corrosion resistance and structural integrity for repeated use in demanding environments. Staff will find cleaning faster and contamination risk lower because smooth metal surfaces resist residue and accept sanitizer solutions easily.
#@@# Dishwasher Safe Design#@#
Dishwasher-safe components accelerate turnaround between shifts and minimize manual labor for back-of-house teams. Owners gain consistent cleanliness standards while reducing staff time spent on repetitive washing tasks, enhancing overall efficiency.
#@@# Integrated Handling Features#@#
Ergonomic edges and balanced dimensions enable staff to move filled tubs safely, lowering the risk of spills and injury during transport. Supervisors will notice improved workflow as servers and bartenders transfer units without awkward lifting, promoting a safer work environment.
#@@# Space Efficient Footprint#@#
The tub set measures 21.75 inches wide and 37.5 inches high, enabling placement in tight service stations or under counters where space is crucial.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the TableCraft Products BT2137N beverage tub set weekly for dents, loose welds, or coating wear to prevent contamination. Rinse interiors with warm water, then apply a mild detergent and scrub with a nonabrasive brush; rinse thoroughly. Sanitize with a food-safe solution, following dwell-time instructions. Dry components completely to avoid corrosion. Run parts through commercial dishwasher cycles as allowed by CSA guidelines and store lids separately to preserve seals.
