The butcher block riser delivers stable elevation and clear sight lines while fitting into high-traffic foodservice zones that demand consistent performance and easy maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe wood top with a mild detergent solution and a soft cloth; dry immediately to prevent water damage. Clean black powder‑coated metal with nonabrasive cleaner and a soft brush; rinse and dry. Sanitize high‑touch zones (menu covers, chair backs, shakers, door handles) with an EPA‑registered sanitizer per label. Inspect and remove crumbs under shelves to deter pests and prevent contamination of clean items and hands. Regular cleaning supports health code compliance.#@@#Additional Info#@#TableCraft Products BBR18126 wood butcher block riser measures 18.5" W x 12.5" D x 6.5" H. It has a brown wooden top, black metal support, weighs 14 pounds, ships from the USA, and meets CSA expectations.#@@#General Info#@#Description #@#
The butcher block riser delivers stable elevation and clear sight lines while fitting into high-traffic foodservice zones that demand consistent performance and easy maintenance.
The solid wood top measures 18.5 inches wide by 12.5 inches deep and provides a raised surface for plated items or display containers. The 6.5 inch height increases visibility on crowded service lines and resists warping under standard kitchen conditions.
The metal base offers structural support and resists chipping and corrosion in busy environments. The rectangular frame distributes load evenly, supporting frequent placement and removal of plates or pans without losing alignment.
The 12.5 inch depth and 18.5 inch width fit on standard service counters and carts while preserving workspace for prep activities. The moderate overall weight of 14 pounds ensures stability while allowing staff to relocate the riser when layouts change.
Manufactured domestically, this riser meets procurement requirements for institutions that prioritize local sourcing and traceable production. The combination of domestic wood finishing and metal fabrication supports consistent quality control and faster lead times.
The riser complements existing tabletops and display systems with a neutral brown surface and black frame that match a range of service aesthetics. Staff can use the platform for plates, signage, or warmers without modifying current equipment.
The butcher block top cleans with standard foodservice cleaners and the powder coat finish requires only occasional wipe-down to maintain appearance. Routine care prevents surface buildup and sustains the riser’s professional look across continuous service periods.
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the TableCraft Products BBR18126 butcher block riser by wiping the wood surface daily with a soft cloth dampened in mild detergent and warm water; dry immediately to prevent moisture intrusion. Inspect the black powder coated metal frame weekly for chips or rust and touch up with compatible paint to preserve finish. Tighten fasteners monthly and verify level placement to distribute loads evenly. Oil the wood every three months with food-safe mineral oil.
