NSF certification confirms suitability for professional kitchens and regulated environments. Foodservice administrators gain confidence that the tool meets hygienic and safety expectations for institutional use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to remove food residue from the 1/4 Tsp. stainless steel spoon, rinsing thoroughly in warm water. Load in the dishwasher on the top rack for routine sanitation, then air-dry or towel-dry to prevent spotting. Clean high-touch zones like handles and storage bins daily to prevent contamination of clean items and hands and to deter pests. Inspect for corrosion and replace if integrity fails.#@@#Additional Info#@#TableCraft Products 721A 1/4 Tsp. stainless steel measuring spoon has a 0.25 Tsp. capacity, is dishwasher-safe, and made in the USA. NSF-certified materials resist corrosion and support high-volume kitchen workflows.#@@#General Info#@#Description #@#
NSF certification confirms suitability for professional kitchens and regulated environments. Foodservice administrators gain confidence that the tool meets hygienic and safety expectations for institutional use.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the TableCraft Products 721A 1/4 Tsp. stainless steel measuring spoon after each shift to prevent cross-contamination and retain accuracy. Scrub with a soft brush and mild detergent, then rinse with hot water and inspect seams for residue. Load the dishwasher using a commercial cycle; confirm CSA-compliant detergent use. Dry immediately to prevent water spotting. Store on labeled racks to protect calibration and enable rapid inventory control.