These utility tongs deliver consistent control and lasting performance for high traffic kitchens and service lines. Designed for frequent use, the tool features a reliable grip for secure handling during high volume prep and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tongs after each use with a food-safe detergent and warm water, scrub hinge and coated handles to remove food residues, rinse thoroughly, and air dry or towel-dry to prevent corrosion. Run through the dishwasher per manufacturer guidelines for deep cleaning. Clean high-touch zones like handles and chair backs frequently to prevent contamination transfer, shape customer perception, and meet visible cleanliness standards.#@@#Additional Info#@#TableCraft Products 3712REU 12" spring steel tongs are made of one-piece stainless steel with red vinyl-coated handles for a secure grip. They weigh 0.35 pounds, are dishwasher-safe, made in the USA, and meet CSA guidelines for foodservice use.#@@#General Info#@#Description #@#
These utility tongs deliver consistent control and lasting performance for high traffic kitchens and service lines. Designed for frequent use, the tool features a reliable grip for secure handling during high volume prep and service.
Engineered from stainless steel, the tool resists deformation under repeated use and maintains consistent clamping force. Professional kitchens benefit from a dependable grip on pans, trays, and plated items without frequent replacement.
A red handle improves ergonomics and slip resistance when staff handle hot pans or wet items. Quick visual identification reduces cross use and speeds selection during busy shifts.
A one-piece build eliminates joints and rivets that collect food residue and fail over time. Staff gain easier cleaning and a lower risk of mechanical failure during continuous cycles.
The unit withstands commercial dishwasher cycles, allowing staff to sanitize quickly and return the tool to service without manual scrub time. Managers reduce labor and maintain consistent hygiene standards.
At 12 inches, the tool balances reach and control for tasks from grill lines to buffet service, enabling safe handling of hot pans while preserving tactile feedback. Chefs retain dexterity for plating and portioning operations.
Manufactured domestically using controlled processes, the tool adheres to recognized fabrication standards and supports local supply reliability. Procurement teams receive predictable lead times and traceable quality documentation, including CSA where applicable.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the TableCraft Products 3712REU Tongs.#@@#Maintenance Guide#@#Inspect coated handles daily for wear and remove tongs from service if vinyl shows cracks. Rinse food contact surfaces immediately after use to prevent residue buildup. Apply warm, soapy water and a soft brush to clean serrated tips; avoid steel wool. Load commercial dishwasher per CSA guidelines and verify temperature cycles complete. Dry components thoroughly to prevent corrosion. Lubricate pivot point monthly with food-grade oil and replace if alignment loosens.
