Built for continuous service in high-traffic hospitality environments, this 5-gallon polypropylene dispenser delivers reliable output and consistent portion control across extended shifts. Operators gain a robust dispensing solution that resists impact and staining while tolerating commercial dishwasher cycles for rapid turnaround. Designed and manufactured in the USA with NSF certification, the unit meets institutional sanitation requirements for schools, hospitals, and food service operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove faucet and lid. Rinse dispenser with warm water to remove residue. Clean interior with mild detergent and a soft brush, then rinse thoroughly. Place parts on top rack; run dishwasher cycle since polypropylene is dishwasher safe. Sanitize high-touch zones like lid, faucet handle, and exterior with an EPA-registered sanitizer to prevent cross-contamination of hands and items. Dry completely before reassembly to protect finish and extend service life.#@@#Additional Info#@#TableCraft Products' 1054 beverage dispenser holds 5 gallons and measures 10 7/8" W x 12 1/2" D x 22 1/4" H.#@@#General Info#@#Description #@#
Built for continuous service in high-traffic hospitality environments, this 5-gallon polypropylene dispenser delivers reliable output and consistent portion control across extended shifts. Operators gain a robust dispensing solution that resists impact and staining while tolerating commercial dishwasher cycles for rapid turnaround. Designed and manufactured in the USA with NSF certification, the unit meets institutional sanitation requirements for schools, hospitals, and food service operations.
#@@# Capacity Control#@#
Engineers sized the container to hold 5 gallons, allowing teams to reduce refill frequency during peak periods. Staff maintain predictable service volumes and minimize interruptions with a capacity range that covers 4.5 to 6 gallons for typical filling tolerances.
#@@# Durable Construction#@#
Designers selected FDA-approved polypropylene to resist cracking and chemical degradation in daily use. Facilities benefit from a unit that withstands repeated handling while remaining lightweight at approximately 2.4 pounds for easy repositioning and storage.
#@@# Sanitation Ready#@#
Manufacturers specified NSF certification and dishwasher-safe components to support strict cleaning protocols. Managers streamline sanitation procedures and reduce labor time by running the container and components through commercial dishwashers.
#@@# Standard Faucet Fit#@#
Engineers equipped the dispenser with a standard Tomlinson faucet that supports common service fixtures and replacement parts. Technicians perform maintenance quickly, and inventories stay simple because staff use widely available faucets and seals.
#@@# Service Clearance#@#
Designers provided a 7-inch faucet clearance to accommodate cups, carafes, and small pitchers without splashing. Servers pour directly into varied vessels with reduced spillage and improved portion accuracy during rush periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and faucet weekly; disassemble the Tomlinson faucet and flush with warm water to prevent buildup and ensure consistent flow. Sanitize the bowl and lid after each use using a mild detergent and rinse thoroughly; place components in a commercial dishwasher if available since polypropylene resists high temperatures. Level the dispenser on a stable surface to avoid tipping and verify faucet clearance of 7 inches for proper service. Store dry when not in use to prevent bacterial growth.
