The compact pre-rinse unit delivers targeted rinsing power for commercial kitchens that demand reliability in limited spaces, combining a low-flow spray valve with an 8" swing nozzle to optimize water use without sacrificing rinsing performance. Designed for wall-mounted installations, this mini pre-rinse assembly fits 8" faucet centers and integrates wrist handles and a robust wall bracket for secure, ergonomic operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and shut off water. Remove spray valve and swing nozzle; soak in warm soapy water and scrub with a soft brush to remove grease. Wipe ceramas and wrist handles with a non-abrasive cleaner, then rinse. Clean wall bracket and spout interior with a small brush; flush water lines before reassembly. Inspect seals and mounting hardware on the 8" wall‑mounted pre‑rinse unit and replace worn parts. Dry all components fully, reconnect water, and test for leaks to ensure safe operation.#@@#Additional Info#@#The T&S Brass MPZ-8WWN-08-CR mini pre-rinse unit mounts to the wall with an 8" faucet center and features an 8" swing spout, low-flow spray valve, ceramas cartridges, wrist handles, and a wall bracket; unit weight 12.3 pounds.#@@#General Info#@#Description #@#
The compact pre-rinse unit delivers targeted rinsing power for commercial kitchens that demand reliability in limited spaces, combining a low-flow spray valve with an 8" swing nozzle to optimize water use without sacrificing rinsing performance. Designed for wall-mounted installations, this mini pre-rinse assembly fits 8" faucet centers and integrates wrist handles and a robust wall bracket for secure, ergonomic operation.
#@@# Low-Flow Spray Valve#@#
This valve reduces water consumption while maintaining effective spray force for food-service rinsing tasks. Operators gain measurable utility savings and consistent cleaning performance during peak service.
#@@# Eight Inch Nozzle#@#
The 8" swing nozzle provides extended reach and maneuverability for sinks and prep areas where space restricts larger units. Staff can position the spout easily to rinse pans and plates without repositioning heavy cookware.
#@@# Wall Mount Design#@#
Wall-mounted configuration minimizes deck clutter and frees countertop space for prep and staging. Facilities benefit from improved workflow and easier sanitation around sink areas.
#@@# Wrist Handle Controls#@#
Wrist-operated handles enable quick valve actuation even when users wear gloves or handle hot items. The control method reduces cross-contamination risk and streamlines handoff between staff.
#@@# Ceramas Valve Technology#@#
Incorporation of ceramas components ensures long-term sealing and reduced maintenance frequency under commercial cycling. Maintenance teams see extended service intervals and lower parts replacement rates.
#@@# Heavy-Duty Bracket#@#
A sturdy wall bracket secures the unit against repeated use and high-motion environments typical of restaurants and institutional kitchens. Installation stays stable over time, supporting consistent alignment and operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the T&S Brass MPZ-8WWN-08-CR mini pre-rinse unit:
- Shut off supply valves and drain water before servicing.
- Clean spray valve and seats with a soft brush and mild detergent.
- Inspect wrist handles; replace if worn.
- Wipe nozzle and spout with a nonabrasive cloth; avoid harsh chemicals.
- Verify wall bracket and hardware; tighten fasteners.
- Check seals and O-rings; replace if deformed.
- Run water through the lines to ensure proper operation.