Built to bring commercial-grade rinsing power to compact stations, this mini pre-rinse unit combines robust performance with a space-conscious footprint for foodservice operations. The deck-mounted design and 8" faucet centers deliver professional spray coverage while maintaining compatibility with standard prep sinks, making it suitable for restaurants, cafeterias, and institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit, shut water, disassemble spray valve, hose, and spout per instructions. Soak parts in soapy water, scrub with nonabrasive brush to remove grease and deposits. Wipe body and spout with mild detergent; avoid harsh chemicals. Clean swivel connections, check seals, O-rings, spray valve; replace damaged parts. Rinse, reassemble, restore water, and test for smooth spray and no leaks.#@@#Additional Info#@#The T&S Brass MPZ-2DLN-08 mini pre-rinse unit features an 8" deck-mounted swing spout, swivel nozzle, compact faucet centers, and durable construction for commercial kitchens, restaurants, hospitals, and institutions.#@@#General Info#@#Description #@#
Built to bring commercial-grade rinsing power to compact stations, this mini pre-rinse unit combines robust performance with a space-conscious footprint for foodservice operations. The deck-mounted design and 8" faucet centers deliver professional spray coverage while maintaining compatibility with standard prep sinks, making it suitable for restaurants, cafeterias, and institutional kitchens.
#@@# Compact Deck Mount#@#
This unit mounts on the deck and fits 8" faucet centers, enabling straightforward replacement of existing fixtures without altering sink layouts. Installation teams will find the consistent spacing reduces retrofit time and minimizes downtime.
#@@# Swivel Spout Function#@#
An 8" standard swing/spivel spout provides precise positioning for rinse tasks across the sink area, improving access when handling pans and pots. Operators can pivot the spout to target spray exactly where needed, cutting rinse cycles and water use.
#@@# Pre-Rinse Performance#@#
Designed as a pre-rinse faucet assembly, the unit delivers focused cleaning action for heavy soils prior to dishmachine loads. Kitchens will process soiled ware more efficiently, preserving labor hours during peak service.
#@@# Durable Construction#@#
T&S Brass specifies rugged materials for commercial environments, supporting daily high-frequency use in back-of-house operations. Maintenance crews will appreciate the component quality that resists wear under continuous cycles.
#@@# Space-Efficient Footprint#@#
The mini form factor reduces clutter around the sink deck while retaining full rinse capability, helping tight prep stations operate without obstruction. Chefs and staff gain usable counter space and clearer workflow.
#@@# Service-Ready Design#@#
This model aligns with professional service expectations for commercial faucets, offering straightforward access for routine maintenance and part replacement. Facilities managers can plan preventive service with minimal disruption.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the T&S Brass Mpz-2Dln-08 Mini Pre-Rinse Unit:
- Inspect deck-mount fittings weekly for leaks; tighten as needed.
- Clean the spout and nozzle daily to prevent buildup; soak parts in descaling solution.
- Lubricate the swivel joint quarterly with food-grade lubricant.
- Flush the unit regularly to clear debris.
- Align faucet centers and spout; adjust if shifted.
- Replace worn seals promptly.
- Keep a detailed record of all maintenance activities.