Founded in 1998, our focus on practical solutions for food service professionals drives this design toward longevity and predictable operation. Facilities managers, restaurateurs, and institutional buyers receive a rinsing solution that balances water conservation with consistent cleaning performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment where applicable and drain water. Remove debris from spray valve and spout; soak removable parts in a mild detergent solution (use gallons or liters as needed). Scrub with a soft brush, rinse thoroughly, and air dry. Clean deck mount areas and check seals for wear; replace damaged seals to prevent leaks. Descale mineral buildup periodically. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and avoids equipment failure.#@@#Additional Info#@#T&S Brass MPY-8DLN-08 mini pre-rinse unit features an 8" deck-mounted swing spout and low-flow spray valve for commercial kitchens, ensuring efficient rinsing and reduced water use, built for durability and CSA compliant.#@@#General Info#@#Description #@#
Founded in 1998, our focus on practical solutions for food service professionals drives this design toward longevity and predictable operation. Facilities managers, restaurateurs, and institutional buyers receive a rinsing solution that balances water conservation with consistent cleaning performance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the MPY-8DLN-08 mini pre-rinse unit weekly for spray performance and visible wear to seals and hose. Remove mineral deposits from the nozzle with a vinegar solution and a soft brush to maintain flow rates. Tighten deck-mounted fittings to 15–20 foot-pounds torque and verify 8" faucet centers align with mounting holes. Lubricate swivel points with food-grade silicone grease quarterly. Replace worn seals promptly to prevent leaks and downtime.