Engineered for busy back-of-house operations, this mini pre-rinse unit delivers powerful rinsing in a compact design without sacrificing durability or control. It combines an 8" swivel spout with a deck-mounted single-center setup to streamline workflow and reduce splashback during pre-rinse cycles. Built for daily use, it suits restaurants, bars, hospitals, and institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit, shut off water. Soak spray valve in detergent, scrub with soft brush. Wipe spout, body, mount with non-abrasive cleaner, soft cloth; focus on swivel joint, spray hose. Clean aerators, nozzles; reassemble when dry. Inspect seals, deck fittings; tighten hardware. Regular cleaning prevents contamination, fires, utility waste, equipment failure, inspection issues.#@@#Additional Info#@#The T&S Brass MPY-2DLV-08-CR Mini Pre-Rinse Unit is a deck-mounted faucet with an 8" swivel spout and standard nozzle, ideal for compact kitchens; it weighs 13.06 pounds and offers durable, space-saving performance.#@@#General Info#@#Description #@#
Engineered for busy back-of-house operations, this mini pre-rinse unit delivers powerful rinsing in a compact design without sacrificing durability or control. It combines an 8" swivel spout with a deck-mounted single-center setup to streamline workflow and reduce splashback during pre-rinse cycles. Built for daily use, it suits restaurants, bars, hospitals, and institutional kitchens.
#@@# Compact Swivel Spout#@#
The 8" swivel spout rotates smoothly to cover multiple wash zones while saving counter space. Operators can rinse trays and dishware without repositioning heavy items. The standard swing spout ensures predictable movement and easy upkeep in high-use settings.
#@@# Deck Mount Design#@#
Deck-mounted installation simplifies piping and positions the unit at the sink lip for quick access during peak times. Technicians can secure it to single-center holes in commercial sinks, easing retrofits and cutting installation time.
#@@# Single-Center Configuration#@#
A single-center faucet design reduces parts and centralizes controls for quick operation. Staff benefit from a simple interface, enabling fast transitions between washing and prep tasks.
#@@# Durable Construction#@#
Commercial-grade materials ensure durability for continuous use in foodservice environments. The unit’s solid build provides stability during demanding pre-rinse tasks.
#@@# Standard Nozzle Type#@#
The standard swing/nozzle setup delivers consistent flow for effective soil removal on plates, pans, and utensils. Reliable rinse patterns reduce repeat cleaning and speed up workflow.
#@@# Serviceable Assembly#@#
The modular design simplifies upkeep by allowing quick access to key components. Maintenance teams can efficiently reach the spout and seals, helping to reduce downtime and maintain smooth operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the T&S Brass MPY-2DLV-08-CR Mini Pre-Rinse Unit:
- Inspect and clean spray valve and nozzle weekly to prevent buildup and ensure flow.
- Soak nozzle in mild descaling solution if flow decreases; rinse before reassembly.
- Lubricate trigger pivot with food-safe silicone grease quarterly for smooth actuation.
- Tighten fittings, check hoses monthly for leaks, replace gaskets.
- After completing plumbing work, flush lines thoroughly and verify proper spout movement.