Stop sacrificing control for convenience. This deck-mounted electronic faucet combines precise flow regulation with hands-free activation to minimize cross-contamination and reduce water usage. Its low-flow 0.5 GPM output and mixing valve ensure consistent temperatures and measurable savings in institutional kitchens and high-traffic service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut water at the supply valves. Remove aerator and wipe spout with mild detergent and a soft cloth. Clean sensor area gently to avoid damage. Flush lines briefly before reconnecting water. Descale with a vinegar solution if flow drops; rinse thoroughly. Clean deck and mixing valve access panels weekly to remove grease and grime. Inspect seals and replace worn parts to prevent leaks and keep the unit CSA and ADA compliant.#@@#Additional Info#@#T&S Brass EC-3103-VF05-HG is a deck-mounted, 4" centers electronic faucet delivering 0.5 GPM via ChekPoint controls; chrome finish, fixed spout, mixing valve, ADA compliant, low lead, 8.5 pounds, for institutional food service use.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This deck-mounted electronic faucet combines precise flow regulation with hands-free activation to minimize cross-contamination and reduce water usage. Its low-flow 0.5 GPM output and mixing valve ensure consistent temperatures and measurable savings in institutional kitchens and high-traffic service areas.
#@@# Flow Control#@#
The 0.5 GPM rating offers predictable, metered water delivery that lowers consumption without compromising rinse performance. Facilities can achieve reduced utility costs while ensuring adequate flow for pre-rinse and handwashing applications.
#@@# Hands-Free Activation#@#
Electronic sensors detect motion to start and stop flow, preventing surface contact and minimizing contaminant transfer. Operators can uphold hygiene standards during peak service times while remaining compliant with ADA requirements.
#@@# Deck Mount Design#@#
A 4" center deck mounting simplifies installation on standard sinks and counters in cafeterias, bars, and clinic kitchens. Technicians can complete replacements more quickly because the unit aligns with common plumbing layouts.
#@@# Durable Finish#@#
Chrome plating resists corrosion in demanding commercial environments and makes daily cleaning easier. Staff can spend less time on maintenance while fixtures maintain a professional appearance.
#@@# Rigid Spout#@#
The fixed, standard-length spout extends 5–6 inches to accommodate large pots and pans for filling or rinsing. Cooks and custodial teams benefit from predictable reach and stability for repetitive tasks.
#@@# Compliance Features#@#
The mixing valve and low lead construction meet regulatory standards for public facilities and healthcare settings. Administrators can document code adherence more efficiently with specified materials and performance characteristics.
Founded in 1998, our company supports food service professionals with equipment designed for continuous use and easy servicing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the T&S Brass EC-3103-VF05-HG electronic faucet by inspecting sensors monthly and cleaning with a soft cloth and neutral pH detergent to prevent conductivity loss. Flush supply lines quarterly to remove debris and check aerator flow; replace if flow drops below 0.5 GPM. Verify deck mounting fasteners and mixing valve for leaks during routine checks. Test battery or power supply semiannually and document service dates for compliance and traceability.
