Stop sacrificing staff safety for speed. This faucet delivers touchless operation and consistent water control, reducing cross-contamination while maintaining steady flow for peak service periods. Designed for commercial kitchens, the unit balances durable construction with straightforward maintenance to support continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and shut water supply. Remove aerator and soak in mild detergent; scrub with a soft brush. Wipe chrome surfaces with non-abrasive cleaner and a microfiber cloth. Clean valve area and deck with warm, soapy water; rinse and dry thoroughly. Inspect seals and replace if worn. Sanitize water-contact surfaces per CSA or local codes. Regular cleaning prevents bacteria, reduces fire risk from grease buildup, lowers energy use, and avoids equipment failure.#@@#Additional Info#@#T&S Brass EC-3103-HG 4" deck mount electronic faucet offers hands-free use with a chrome finish and fixed spout, reducing cross-contamination and water waste. The 10.3-pound unit is ideal for commercial kitchens and healthcare facilities.#@@#General Info#@#Description #@#
Stop sacrificing staff safety for speed. This faucet delivers touchless operation and consistent water control, reducing cross-contamination while maintaining steady flow for peak service periods. Designed for commercial kitchens, the unit balances durable construction with straightforward maintenance to support continuous operation.
Mounts to a 4" center configuration for standard counter installations, enabling fast replacement or retrofit. Installers benefit from the layout that minimizes countertop intrusion and aligns with common plumbing configurations.
Integrates an activation system that senses user presence and actuates flow instantly, cutting manual contact and lowering contamination risk. Maintenance teams gain predictable operation and simple diagnostics that reduce service time.
Includes a system to deliver tempered output by blending hot and cold inputs, protecting staff and reducing scald incidents. Facilities can set output to consistent temperatures for routine tasks and compliance needs.
Features an exterior that resists corrosion and simplifies cleaning, maintaining a professional appearance under daily use. Housekeeping teams will perform quick wipe downs without special treatments, preserving finish longevity.
Provides a rigid, standard spout that positions flow precisely over sinks for filling pots and rinsing utensils, improving workflow accuracy. Chefs receive steady streams that align with prep and clean-up tasks, reducing splatter and waste.
Constructed for continuous operation with robust components and a total weight near 10.3 pounds, this unit withstands high-frequency use. Engineering focuses on serviceability and component access so technicians perform repairs with minimal downtime.
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the T&S Brass EC-3103-HG 4" deck mount electronic faucet by scheduling weekly nozzle and spout inspections to remove mineral deposits with a 1:1 vinegar and water solution; flush sensors with distilled water monthly to prevent false activations; verify deck mounting fasteners and check the mixing valve for leaks quarterly; replace foam aerators annually or when flow drops below specifications; log maintenance actions for compliance and warranty records.