Elevate sink performance with an electronic deck-mounted faucet designed for rigorous commercial use. This unit combines hands-free activation with a rigid gooseneck spout to streamline dishroom workflows and minimize cross-contamination risks. Installers will appreciate the single-hole deck configuration and mixing valve that ensure consistent temperature control and simplified plumbing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby appliances and shut water supply. Remove debris from faucet body and clean chrome finish with mild soap and a soft cloth. Sanitize spray nozzles and handles with a food-safe sanitizer; rinse and dry. Inspect seals and mixing valve for wear; replace parts showing damage. Clean surrounding deck and drains to remove grease. Record cleaning date and tasks to maintain compliance with CSA and health inspections.#@@#Additional Info#@#T&S Brass EC-3100-LF22-SB electronic faucet offers hands-free operation with a chrome gooseneck spout, single-hole mounting, and a mixing valve for temperature control; it weighs 7.15 pounds and meets CSA standards for commercial use.#@@#General Info#@#Description #@#
Elevate sink performance with an electronic deck-mounted faucet designed for rigorous commercial use. This unit combines hands-free activation with a rigid gooseneck spout to streamline dishroom workflows and minimize cross-contamination risks. Installers will appreciate the single-hole deck configuration and mixing valve that ensure consistent temperature control and simplified plumbing.
#@@# Stainless Steel Durability#@#
The surface finish features commercial-grade chrome plating to resist corrosion and withstand frequent cleaning cycles. Maintenance teams will find the finish compatible with standard sanitizers, preserving its appearance while minimizing service interruptions.
#@@# Hands-Free Operation#@#
Infrared sensor controls supply water only when needed, reducing water waste and enhancing hygiene in high-traffic kitchens. Facilities managers will observe measurable reductions in unnecessary flow during peak service hours.
#@@# Rigid Gooseneck Spout#@#
The fixed gooseneck design offers clearance for large pots and pans while maintaining a controlled reach over the sink. Chefs gain clear access during rinsing and filling tasks without needing to adjust the fitting.
#@@# Single-Hole Deck Mount#@#
The deck-mounted configuration installs into one hole, minimizing countertop penetration and simplifying retrofit projects. Contractors appreciate the straightforward footprint that aligns with common commercial sink layouts.
#@@# Integrated Mixing Valve#@#
The built-in mixing valve balances hot and cold inputs to maintain stable output temperature and reduce scald risk. Safety teams can set and lock temperature ranges to comply with institutional requirements.
#@@# Commercial Weight Specification#@#
Weighing 7.15 pounds, the assembly provides a solid feel and resilience against daily use stresses. Procurement personnel can plan shipping and mounting supports based on the documented weight.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electronic sensors weekly and clean with a soft cloth and isopropyl alcohol to prevent false activations. Flush supply lines monthly to remove sediment; record flow in gallons and liters when verifying calibration. Tighten deck mounting hardware quarterly and replace worn seals to prevent leaks. Descale the gooseneck spout with a 1:1 white vinegar solution as needed. Verify mixing valve operation and CSA compliance during annual service.