Stop sacrificing control for convenience. This deck-mounted electronic faucet combines sensor-driven operation with robust construction to deliver precise, low-flow performance ideal for busy foodservice environments. It enhances sanitation and reduces water usage while fitting seamlessly into standard single-hole sink layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and shut water at the valve. Remove debris from the spout and sensor with a soft cloth and mild detergent; rinse well. Wipe chrome surfaces with a non-abrasive cleaner and dry to prevent corrosion. Inspect seals and mixing valve for wear and replace damaged parts. Clean aerator and fixed nozzle to maintain 1.0 GPM flow. Schedule routine coil and vent cleaning to reduce fire risk and energy use. Regular cleaning prevents contamination and failures.#@@#Additional Info#@#The T&S Brass EC-3100-7XF1THG is a chrome, deck-mounted electronic sensor faucet with a 7.69" spread and gooseneck spout, delivering 1.0 GPM; ADA, CSA, CULUS certified, and low-lead compliant for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This deck-mounted electronic faucet combines sensor-driven operation with robust construction to deliver precise, low-flow performance ideal for busy foodservice environments. It enhances sanitation and reduces water usage while fitting seamlessly into standard single-hole sink layouts.
#@@# Flow Regulation#@#
The faucet provides a flow rate of one gallon per minute, ensuring consistent water consumption in dishrooms and prep stations. Operators enjoy predictable output that aids compliance with water-use policies and simplifies utility cost forecasting.
#@@# Sensor Activation#@#
The ChekPoint electronic sensor enables touch-free activation, minimizing contact transfer and supporting infection-control protocols. Staff experience quicker handwashing cycles and a reduced risk of cross-contamination without needing retraining on complex controls.
#@@# Mixing Valve#@#
An integrated mixing valve delivers tempered water through a single control, allowing immediate temperature adjustments at the point of use. Kitchen teams achieve consistent wash temperatures that meet sanitation standards and enhance cleaning effectiveness.
#@@# Durable Gooseneck#@#
A chrome gooseneck spout with a fixed nozzle extends 7.69 inches from the center, providing ample clearance for large pots and pans. Maintenance crews appreciate the rigid design that resists bending and simplifies routine surface cleaning.
#@@# Compliance Certifications#@#
This unit meets Low Lead requirements and holds CSA and CULUS certifications, conforming to ADA accessibility standards. Procurement managers receive documented regulatory compliance for installation in schools, hospitals, and municipal facilities.
#@@# Deck Mount Installation#@#
The single-hole deck mount layout streamlines both retrofit and new-install workflows on counters with standard spacing and support. Installers value the compact footprint that reduces drilling complexity and accelerates service turnarounds.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform weekly exterior cleaning on the T&S Brass EC-3100-7XF1THG to prevent buildup; use a nonabrasive cloth and mild detergent. Flush the spout with potable water monthly to clear debris from the fixed nozzle. Inspect the deck mount and single-hole seals quarterly; tighten mounting hardware and replace worn gaskets. Test the electronic sensor and mixing valve every 90 days; verify CSA and cULus compliance labels remain legible. Record all service dates for audit.
