For high-volume kitchens that require rapid, reliable pre-rinse performance, this wall-mounted pre-rinse unit delivers concentrated rinsing power with consistent spray force and NSF certification for foodservice environments. Its 22" swing spout and 4" faucet centers provide broad reach and precise alignment for racks, sinks, and cookware, minimizing repositioning and cutting cycle times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off the pre-rinse unit and drain water. Remove spray valve, soak in detergent, and scrub with a soft brush. Clean spout and chrome with non-abrasive cleaner, rinse, and dry. Check wall-mount connections and descale faucet centers with vinegar if needed. Reassemble spray valve, test for leaks, and ensure NSF certification is visible.#@@#Additional Info#@#The T&S Brass B-5115-B-22R pre-rinse unit has a 4" faucet center, 22" spout, wall-mounted design, and NSF certification, offering durable brass construction and reliable spray performance for commercial kitchens.#@@#General Info#@#Description #@#
For high-volume kitchens that require rapid, reliable pre-rinse performance, this wall-mounted pre-rinse unit delivers concentrated rinsing power with consistent spray force and NSF certification for foodservice environments. Its 22" swing spout and 4" faucet centers provide broad reach and precise alignment for racks, sinks, and cookware, minimizing repositioning and cutting cycle times.
#@@# Wall Mounted#@#
Mounting the unit on the wall frees deck space and positions the sprayhead for optimal clearance, reducing interference with prep workflows. The fixed mounting also stabilizes the assembly for repetitive commercial use.
#@@# Long Reach Spout#@#
The 22" spout extends clearance across large sinks and throughputs, allowing staff to rinse pans and trays without lifting or awkward maneuvers. This reach increases throughput by enabling one-person operation for many rinsing tasks.
#@@# Standard Faucet Centers#@#
Configured for 4" faucet centers, the unit fits common plumbing layouts in institutional kitchens and simplifies installation. Plumbers can integrate the assembly without specialized adapters when replacing or upgrading existing fixtures.
#@@# NSF Certified#@#
NSF certification validates the unit for use in regulated foodservice applications and supports compliance with health department expectations. Operators can document that the fixture meets recognized sanitation and safety standards.
#@@# Robust Construction#@#
Built with commercial-grade components, the assembly resists wear from frequent use and hard water exposure, supporting continuous service in busy operations. Durable materials reduce maintenance intervals and lower lifecycle service costs.
#@@# Optimized Spout Length#@#
With an 18–24 inch spout length range in its category and a specific 22" configuration, the unit balances reach with control to minimize splashing while maintaining strong flow. This balance improves sink area cleanliness and reduces water waste by directing rinse force where needed.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the T&S Brass B-5115-B-22R Pre-Rinse Unit 4":
- Inspect spray valve and hose daily; replace valve if flow diminishes.
- Flush supply lines monthly to prevent clogs.
- Clean nozzle with a soft brush; avoid abrasive pads.
- Tighten wall hardware quarterly to prevent vibration.
- Check faucet and spout for leaks; repair seals or replace O-rings.
- Sanitize with EPA-approved cleaner.
- Arrange yearly inspections and keep records of upkeep.