Built for demanding commercial kitchens, this pre-rinse unit delivers powerful rinsing performance while conserving counter space and simplifying maintenance. It mounts to the deck in a single-hole configuration and combines a swing spout with a high-flow pre-rinse valve to handle heavy soil on cookware and dishes without slowing service. Designed for operators who require reliable rinse force and maneuverability, the unit balances reach and control within a compact footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and shut off water supply. Remove spray valve and wipe debris from the nozzle with a soft brush. Mix mild detergent with warm water and clean the spout, riser, and handles with a nonabrasive cloth. Flush the spray hose by running water briefly to clear buildup. Inspect seals and O-rings; replace if cracked. Clean deck area and mounting hardware, removing grease and food residue. Dry all metal parts thoroughly before restoring water and power to prevent corrosion.#@@#Additional Info#@#T&S Brass B-2349-05 Pre-Rinse Unit is a deck-mounted faucet with single-center installation, a 10–12 inch spout, and a swing/swivel spout for flexible rinsing in busy commercial kitchens.#@@#General Info#@#Description #@#
Built for demanding commercial kitchens, this pre-rinse unit delivers powerful rinsing performance while conserving counter space and simplifying maintenance. It mounts to the deck in a single-hole configuration and combines a swing spout with a high-flow pre-rinse valve to handle heavy soil on cookware and dishes without slowing service. Designed for operators who require reliable rinse force and maneuverability, the unit balances reach and control within a compact footprint.
#@@# Single Hole Mounting#@#
Deck-mounted, single-hole installation reduces deck clutter and streamlines sanitation around the sink. This configuration minimizes installation complexity and fits workflows where countertop real estate remains at a premium.
#@@# Swivel Spout Reach#@#
The spout provides a 10–12 inch reach, enabling operators to position rinse flow precisely over pots and pans. Shorter reach works well in confined or multi-station sinks while still allowing effective spray coverage.
#@@# Standard Swing Spout#@#
A standard swing/swivel spout offers smooth rotation for side-to-side access across the sink. Technicians will find valve servicing straightforward due to the conventional spout design and accessible components.
#@@# Integrated Pre-Rinse Action#@#
The pre-rinse valve supplies concentrated water flow to remove food residue before dishwashing or sanitizing. Front-line staff can clear heavy soils quickly, reducing manual scrubbing and improving throughput.
#@@# Commercial Construction#@#
Manufactured by T&S Brass to commercial standards, the assembly suits high-frequency use in restaurants, cafeterias, and institutional kitchens. Materials and assembly methods focus on durability under continuous operation.
#@@# Accessory Compatibility#@#
The unit includes an add-on faucet capability to support separate pot-filling or handwash duties without additional deck penetrations. Facilities managers can expand functionality without major plumbing changes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should inspect the T&S Brass B-2349-05 pre-rinse unit for leaks, loose fittings, and wear; tighten connections and replace seals to prevent water loss. Flush supply lines quarterly to remove sediment. Clean surfaces with pH-neutral cleaner and soft cloth. Lubricate joints with food-grade silicone every six months. Check mounting stability, spray performance, and replace components as needed.