Engineered for consistent performance in commercial kitchens, this deck-mounted pantry faucet delivers reliable water control and durable operation for foodservice environments. The double 1/2" inlet design supports high-demand prep and cleanup tasks while the 14-inch swing spout extends reach across sinks and prep surfaces, improving workflow efficiency in busy back-of-house stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off water, close valves, remove aerators, clean with mild detergent; scrub spout, neck, base with non-abrasive cloth to remove buildup; clean 4" centers, connections to prevent leaks; flush lines briefly, reattach aerators to clear debris; inspect seals, replace worn parts to prevent drips, maintain sanitation, efficiency, and readiness.#@@#Additional Info#@#T&S Brass B-2294 double 1/2" pantry faucet, deck-mounted with 4" centers, features a 14" swing/swivel spout with standard nozzle, ADA-compliant design, and double pantry configuration suitable for commercial kitchens, weighing 7.8 pounds.#@@#General Info#@#Description #@#
Engineered for consistent performance in commercial kitchens, this deck-mounted pantry faucet delivers reliable water control and durable operation for foodservice environments. The double 1/2" inlet design supports high-demand prep and cleanup tasks while the 14-inch swing spout extends reach across sinks and prep surfaces, improving workflow efficiency in busy back-of-house stations.
#@@# Swing Spout#@#
The swing spout rotates for broad coverage and precise positioning across sink basins. This design reduces the need to reposition cookware and pans, saving time during peak service periods.
#@@# Double Inlet#@#
Featuring two 1/2" inlets, the faucet accepts separate supply lines for balanced flow and simplified installation. Plumbers receive predictable connection points that align with standard commercial plumbing layouts.
#@@# Deck Mounted#@#
Deck mounting creates a stable, low-profile installation that frees up wall space and eases access behind the sink. Facilities with limited vertical clearance benefit from the compact footprint and straightforward maintenance access.
#@@# Four Inch Centers#@#
The 4" faucet centers match common sink configurations and streamline retrofit projects. Contractors find the spacing compatible with many existing countertop and sink cutouts, reducing installation time.
#@@# Standard Nozzle#@#
A standard nozzle delivers consistent stream characteristics suitable for general prep and rinsing duties. Kitchen staff experience predictable flow for filling pots and rinsing produce without specialized spray patterns.
#@@# ADA Compliant#@#
The faucet meets ADA compliance, ensuring accessibility and regulatory alignment for foodservice and institutional sites. Operators in hospitals, schools, and other public facilities can maintain inclusive water-access fixtures that support code requirements.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the T&S Brass B-2294 pantry faucet by inspecting deck-mounted connections monthly for leaks; tighten mounting nuts as needed. Clean the nozzle and swing spout to prevent buildup; soak in mild descaling solution, rinse thoroughly. Check 4" faucet centers, spout linkage, and swivel action. Lubricate joints annually, replace seals or O-rings, ensure supply lines are clear, and aerators preserve flow/ADA compliance.