T&S Brass designed this Easyinstall pre-rinse unit to simplify cleanup with reliable spray power and easy installation, making it ideal for busy commercial kitchens needing consistent performance and minimal downtime. Built for deck mounting and frequent use, the unit features a 12" swivel spout and ceramic valves for durable control and flexible reach when rinsing cookware.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the pre-rinse unit and close water supply. Remove spray valve and soak in warm, soapy water, then rinse. Wipe the 12" swivel spout, add-on faucet, and deck-mounted base with non-abrasive cleaner and a soft cloth. Clean aerator and spray hose, flushing until water runs clear. Inspect ceramic valves and seals for wear; tighten fittings as needed. Dry components fully before restoring water and power to prevent leaks and corrosion.#@@#Additional Info#@#The T&S Brass B-2285-12-Cr-Bc pre-rinse unit offers a deck-mounted design, 12" swivel spout, ceramic valves, add-on faucet, and swing spout for efficient rinsing in commercial kitchens.#@@#General Info#@#Description #@#
T&S Brass designed this Easyinstall pre-rinse unit to simplify cleanup with reliable spray power and easy installation, making it ideal for busy commercial kitchens needing consistent performance and minimal downtime. Built for deck mounting and frequent use, the unit features a 12" swivel spout and ceramic valves for durable control and flexible reach when rinsing cookware.
#@@# Swivel Spout#@#
The 12" swing spout extends reach across sinks and prep areas, reducing heavy pan repositioning, improving workflow, and limiting strain. Its swivel action allows quick lateral movement while maintaining steady water flow for thorough rinsing.
#@@# Ceramic Valves#@#
Ceramic valves ensure precise shutoff and resist wear from frequent use, lowering leak risks and maintenance needs in high-traffic settings. Operators benefit from consistent handle feel and longer service life compared to conventional valves.
#@@# Deck Mounting#@#
Deck-mounted design simplifies retrofits to existing sinks and secures the unit directly to countertops for stable operation during intense rinsing. The single-center design minimizes counter cutouts and fits common commercial sink layouts.
#@@# Single-Center Design#@#
The single faucet center supports easy plumbing connections and compact installation, enabling faster setups with fewer adjustments. Its compact design preserves counter space for other tasks.
#@@# Easyinstall Assembly#@#
Factory-assembled components reduce on-site assembly time and installation errors, allowing technicians to quickly commission the unit and return kitchens to service. Standardized connections align with common foodservice supply configurations.
#@@# Commercial Duty Construction#@#
Designed for continuous use, the unit combines durable materials and serviceable parts to meet industry demands for reliability and uptime. Its design prioritizes cleanability and consistency for restaurants, hospitals, schools, and institutional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect spray valve and hose monthly; replace damaged parts. Flush lines with warm water after sediment exposure. Clean spout and nozzle with mild detergent and nonabrasive cloth. Lubricate joints with food-safe silicone grease every six months. Check deck mount connections; tighten to prevent leaks. Test ceramic valves periodically; service if flow issues arise.