Deliver consistent, controlled rinsing power with a commercial-grade pre-rinse unit engineered for demanding kitchen workflows. This spring-action gooseneck assembly provides a focused 1.15 GPM flow rate that balances effective cleaning with water efficiency, enabling rapid soil removal while conserving water. Designed for wall-mount installations, the assembly integrates a 6" wall bracket and a spout length range of 10 to 16 inches to accommodate varied sink configurations and streamline service operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove food. Scrape solids and apply a food-safe detergent to surfaces. Scrub seams, valves, and spray heads with a soft brush; rinse thoroughly with potable water. Degrease ovens and vents using an approved solvent, then wipe to remove residue. Clean condenser coils and door gaskets monthly to improve efficiency and prevent failures. Dry components fully before reconnecting power to prevent corrosion and electrical faults.#@@#Additional Info#@#T&S Brass B-2250 Pre-Rinse Unit delivers a 1.15 GPM flow with a 10–16 inch spout and 6" wall bracket, designed for commercial kitchens; it weighs 6.13 pounds, meets CSA requirements, and supports heavy-duty rinsing efficiently.#@@#General Info#@#Description #@#
Deliver consistent, controlled rinsing power with a commercial-grade pre-rinse unit engineered for demanding kitchen workflows. This spring-action gooseneck assembly provides a focused 1.15 GPM flow rate that balances effective cleaning with water efficiency, enabling rapid soil removal while conserving water. Designed for wall-mount installations, the assembly integrates a 6" wall bracket and a spout length range of 10 to 16 inches to accommodate varied sink configurations and streamline service operations.
#@@# Flow Efficiency#@#
The unit delivers 1.15 GPM, providing sufficient spray pressure to dislodge food residue without excessive water use. Facilities can reduce water consumption while maintaining cleaning throughput.
#@@# Spring Action Control#@#
The spring-action mechanism returns the hose and spray valve to rest positions immediately after use, minimizing interference with other tasks. Staff gain reliable control and reduced trip hazards during peak service periods.
#@@# Gooseneck Reach#@#
The gooseneck spout spans 10 to 16 inches, accommodating multiple sink sizes and enabling reach over large pots and pans. Technicians can adjust positioning to optimize spray coverage and reduce handling time.
#@@# Mounting Stability#@#
A 6" wall bracket secures the assembly close to the sink, supporting repetitive motion and preventing lateral movement under load. Installers achieve a stable installation that endures continuous daily use.
#@@# Durability Construction#@#
The assembly uses commercial materials and robust moving components to withstand heavy-duty cycles common in food service environments. Maintenance teams experience fewer failures and predictable service intervals.
#@@# Service Compatibility#@#
The design conforms to common pre-rinse faucet plumbing arrangements, simplifying replacement and retrofit projects in restaurants, hospitals, schools, and hospitality outlets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the T&S Brass B-2250 Pre-Rinse Unit Spring Action Gooseneck by flushing supply lines weekly to remove sediment and prevent flow loss. Inspect the 6" wall bracket and tighten fasteners monthly to retain alignment. Clean spray valve and aerator with a mild descaler and soft brush to preserve the 1.15 GPM performance. Lubricate springs and pivots quarterly with food-grade lubricant. Replace worn seals and gaskets at first leakage detection.