T&S Brass B-1176 Faucet Workboard 8"

LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the faucet workboard before cleaning and shut off water supply. Remove the spray hose and wipe the gooseneck nozzle, swing spout, and wrist handle with a mild detergent solution and a soft cloth. Clean aerator and spray components to remove debris; soak in vinegar if mineral buildup occurs. Rinse all parts thoroughly and dry completely to prevent corrosion. Reinstall hose and test for proper 2.2 gpm flow and smooth swing motion before returning to service.#@@#Additional Info#@#The T&S Brass B-1176 8" workboard faucet features a swing spout with a gooseneck nozzle and a 4" wrist handle, delivering 2.2 gpm for efficient rinsing in commercial kitchens; the deck-mount design fits standard installations and weighs 10.4 pounds.#@@#General Info#@#Description #@# Built for busy prep stations, this workboard faucet ensures consistent flow and durable control for high-volume kitchens. Designed for deck-mount installation, it combines a swing spout and gooseneck nozzle for flexible reach and unobstructed clearance, delivering a steady 2.2 gpm output suitable for commercial sinks. #@@# Swing Spout#@# The swing spout rotates to suit multiple sink basins and large cookware, letting staff reposition water delivery quickly during peak service. This reduces handling time and splash, supporting cleaner, faster workflows. #@@# Gooseneck Nozzle#@# The gooseneck nozzle provides high vertical clearance for filling tall containers and maneuvering large pans, boosting efficiency in busy prep areas. Its smooth curve maintains laminar flow to limit turbulence and splashing. #@@# 4" Wrist Handle#@# A 4" wrist handle enables operators to control water with minimal effort while handling trays or utensils, reducing hand strain during repeated use. The lever design allows precise flow adjustments for controlled water delivery. #@@# Workboard Integration#@# Designed for installation through an 8" workboard, the faucet secures firmly to countertops in commercial kitchens, ensuring stable operation under frequent use. Its compact deck-mount footprint preserves workspace while offering robust functionality. #@@# 2.2 GPM Flow#@# Rated at 2.2 gpm, the faucet balances water conservation with the flow rates needed for rinsing and filling tasks, maintaining performance without excessive consumption. This supports consistent pressure for repeated cycles in foodservice environments. #@@# Commercial Construction#@# Built to endure demanding daily use, the faucet is crafted from durable materials that support long-term reliability in restaurants, hospitals, schools, and institutional kitchens. Its design prioritizes consistent performance for continuous operation. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the T&S Brass B-1176 Faucet Workboard 8" by inspecting seals monthly to prevent leaks. Flush the spray hose weekly to remove buildup and run hot/cold water through the nozzle to clear debris. Clean surfaces with mild detergent; avoid abrasive pads. Soak wrist handles in soapy water, lubricate parts, check spout operation, tighten hardware, and replace worn washers to ensure 2.2 gpm flow.