Upgrade your prep station with a commercial-grade deck-mount faucet designed for demanding kitchens and service counters. This faucet offers robust mixing control and an 8" center configuration to fit standard sink layouts. The swing spout and gooseneck nozzle provide focused reach and clearance for pots, pans, and prep tasks. Built to meet low-lead compliance, it supports health and regulatory standards for foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the faucet or shut its supply. Wipe the deck mount and spout with mild detergent and a soft cloth. Soak the nozzle and hose in soapy water, scrub gently, and rinse. Clean valve assemblies, check seals, and replace damaged parts. Polish brass with a non-abrasive cleaner. Flush lines before reconnecting water. Dry all components to prevent corrosion and ensure proper operation.#@@#Additional Info#@#The T&S Brass B-1173-101-48H deck-mount workboard faucet provides an 8" center configuration with a swing/swivel gooseneck spout, mixing valve operation, and a spray hose option, meeting Low Lead compliance for foodservice applications.#@@#General Info#@#Description #@#
Upgrade your prep station with a commercial-grade deck-mount faucet designed for demanding kitchens and service counters. This faucet offers robust mixing control and an 8" center configuration to fit standard sink layouts. The swing spout and gooseneck nozzle provide focused reach and clearance for pots, pans, and prep tasks. Built to meet low-lead compliance, it supports health and regulatory standards for foodservice operations.
#@@# Mixing Valve#@#
The mixing valve ensures precise control of hot and cold water for consistent temperature delivery, enhancing staff efficiency during dishwashing and prep. Its design eliminates separate temperature adjustments, maintaining workflow speed during busy times.
#@@# Swing Spout#@#
The swing spout rotates to cover a wide area, allowing staff to move between sinks or zones without repositioning cookware. This mobility improves operations and reduces splashing and sink congestion.
#@@# Gooseneck Nozzle#@#
The elevated gooseneck nozzle offers vertical clearance for filling tall containers and maneuvering large pans. Its curved profile directs flow to the sink center, simplifying rinsing and filling tasks.
#@@# Deck Mount Design#@#
Deck mounting on an 8" center fits many workboards and simplifies installation for retrofits. Technicians can install the faucet on standard counters with common mounting patterns, minimizing downtime.
#@@# Durable Construction#@#
Built to commercial standards, the faucet withstands daily use in restaurants, hospitals, and institutional kitchens. Its durable materials reduce service needs and ensure long operational life.
#@@# Low-Lead Compliance#@#
Low-lead certification ensures compliance with potable water standards required in foodservice and healthcare. Facilities meet regulations while protecting occupant health.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the T&S Brass B-1173-101-48H faucet, clean the gooseneck nozzle and spray hose weekly with a mild detergent and soft cloth to prevent mineral buildup. Inspect the swing/swivel spout and mixing valve monthly for smooth operation; lubricate moving joints with a food-grade silicone lubricant if resistance appears. Check deck-mount fittings and tighten loose connections to prevent leaks. Replace worn seals or low-lead-compliant components promptly to maintain performance and compliance.