Reliable service sink faucet engineered for frequent use in commercial environments, this wall-mounted unit delivers consistent flow and robust performance for high-traffic kitchens and janitorial stations. Designed with 8-inch centers and a rigid spout with wall bracket, the assembly provides dependable alignment and secure mounting that minimizes drift and rework during installation. Professionals will appreciate the straightforward configuration that fits common plumbing layouts and supports efficient maintenance routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Mix warm water with a mild detergent and scrub the T&S Brass B-0664-02 service sink faucet, focusing on the spout, bucket/pail hook, and wall bracket. Rinse surfaces with clean water and wipe dry with a lint-free cloth. Inspect seals and mounting hardware on the 8" centers and tighten as needed. Clean mineral buildup with a vinegar solution, flush thoroughly, and document maintenance to ensure food safety, lower fire risk, and reduce utility use.#@@#Additional Info#@#T&S Brass B-0664-02 service sink faucet mounts to the wall with 8" centers. The 12" spout has a bucket hook and offers durable performance for utility sinks. CSA-compliant materials ensure reliable operation.#@@#General Info#@#Description #@#
Reliable service sink faucet engineered for frequent use in commercial environments, this wall-mounted unit delivers consistent flow and robust performance for high-traffic kitchens and janitorial stations. Designed with 8-inch centers and a rigid spout with wall bracket, the assembly provides dependable alignment and secure mounting that minimizes drift and rework during installation. Professionals will appreciate the straightforward configuration that fits common plumbing layouts and supports efficient maintenance routines.
#@@# Wall Mounted#@#
The wall-mounted configuration places the fixture correctly for mop sinks and utility basins, freeing deck space and simplifying cleaning around the sink. Installers will reduce installation time by aligning with standard stud and pipe placements used in institutional and food service settings.
#@@# Eight Inch Centers#@#
Eight-inch centers comply with conventional plumbing spacing, enabling direct replacement of older units without altering piping. Technicians will save labor hours, and owners will avoid costly retrofits when upgrading multiple stations.
#@@# Rigid Spout#@#
The rigid spout measures 12 inches overall and resists movement under load, providing steady delivery when filling pails and buckets. Operators will experience precise pour control that limits splashing and reduces water waste during repetitive tasks.
#@@# Bucket Hook Nozzle#@#
The bucket hook nozzle secures pails during filling and keeps the flow directed for hands-free operation, improving safety and throughput. Staff will maintain productivity during peak cleaning cycles by avoiding manual balance of containers.
#@@# Durable Construction#@#
Solid materials and commercial-grade fittings withstand frequent use and chemical exposure common in institutional cleaning environments. Facilities managers will extend service life and lower replacement frequency through proven mechanical strength.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the T&S Brass B-0664-02 Service Sink Faucet 8" centers for reliable service-sink performance and follow these maintenance protocols. Inspect seals and joints weekly; tighten loose fittings and replace worn washers. Flush supply lines monthly to remove debris and prevent clogging. Clean spout and bucket/pail hook with nonabrasive detergent and a soft cloth. Lubricate moving components semiannually with food-safe lubricant. Record maintenance dates and parts replaced for CSA compliance.