Stop accepting hand contamination risks in high-traffic sinks. This pedal valve transforms manual faucet operation into foot-actuated control, allowing continuous hands-free flow with a slow-close mechanism that prevents water hammer and conserves resources. The single, floor-mounted design installs with a 1" floor-to-center inlet, making it ideal for commercial kitchens, hospitals, schools, and bars that require robust hygiene controls.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Flush supply and close inlet. Remove pedal assembly if needed. Clean external surfaces with mild detergent and soft cloth. Flush valve internals with clean water to remove debris. Use brush on inlet screen; replace if damaged. Sanitize contact points with approved food‑safe solution and allow to air dry. Reassemble, test for smooth slow‑close action and check for leaks before returning to service.#@@#Additional Info#@#T&S Brass B-0507-SL pedal valve mounts to the floor, providing a 1" inlet with slow-close operation for hands-free faucet control in kitchens, hospitals, schools, and food service facilities, reducing cross-contamination risk.#@@#General Info#@#Description #@#
Stop accepting hand contamination risks in high-traffic sinks. This pedal valve transforms manual faucet operation into foot-actuated control, allowing continuous hands-free flow with a slow-close mechanism that prevents water hammer and conserves resources. The single, floor-mounted design installs with a 1" floor-to-center inlet, making it ideal for commercial kitchens, hospitals, schools, and bars that require robust hygiene controls.
#@@# Pedal Operation#@#
A foot pedal provides direct mechanical actuation for hands-free water control, significantly reducing cross-contamination in busy service and patient-care areas. The durable pedal assembly withstands repeated cycles typical in restaurant and institutional settings while maintaining a consistent actuation force.
#@@# Floor-Mounted Configuration#@#
The single floor-mounted design positions the inlet 1" from the floor to center, facilitating clean routing of supply lines and minimizing exposed piping in high-traffic zones. Installers gain clear access for secure anchoring and alignment with existing plumbing runs, ensuring a reliable installation.
#@@# Slow-Close Valve#@#
An integrated slow-close feature controls shutoff velocity to prevent pressure spikes and water hammer that can damage fittings and reduce system life. Facility engineers benefit from smoother operation and decreased maintenance on downstream components, enhancing overall efficiency.
#@@# Commercial Construction#@#
Engineered for continuous service, the valve utilizes robust materials and a proven mechanical linkage to endure heavy-duty cycles in food service and institutional environments. Its compact footprint conserves floor space while delivering industrial-grade reliability, making it a practical choice for various applications.
#@@# Sanitation Performance#@#
Hands-free control reduces touchpoints during meal service, clinical procedures, and custodial tasks, supporting infection control protocols and HACCP or CSA initiatives.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the T&S Brass B-0507-SL pedal valve by flushing supply lines monthly to remove debris and confirm smooth operation. Inspect the slow-close mechanism quarterly and replace worn seals to prevent leaks. Lubricate pedal pivot points with food-safe lubricant every six months. Verify floor mounting anchors remain tight and check inlet alignment at 1" floor-to-center for proper flow. Document maintenance dates and parts replaced for compliance and service planning.