For high-volume kitchens that require reliable water delivery, this single-deck pantry faucet delivers a compact, durable solution tailored for continuous use. The gooseneck, fixed rigid nozzle provides a 6" spout reach that balances clearance and control for filling pots and rinsing prep surfaces, and the single mounting hole simplifies installation on crowded counters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug faucet before cleaning. Wipe spout, handle, and deck with mild detergent and soft cloth. Scrub mineral deposits with non-abrasive pad; rinse and dry to prevent corrosion. Check mounting hole and seals; tighten fasteners. Clean regularly to prevent bacteria, reduce grease fire risk, lower energy use, and avoid repairs or failed inspections.#@@#Additional Info#@#The T&S Brass B-0305-VR4 pantry faucet is a single-deck, deck-mounted unit with a fixed gooseneck spout extending 6" for reliable fill and rinse operations; it installs through a single mounting hole, meets ADA compliance, and weighs 4.2 pounds.#@@#General Info#@#Description #@#
For high-volume kitchens that require reliable water delivery, this single-deck pantry faucet delivers a compact, durable solution tailored for continuous use. The gooseneck, fixed rigid nozzle provides a 6" spout reach that balances clearance and control for filling pots and rinsing prep surfaces, and the single mounting hole simplifies installation on crowded counters.
#@@# Gooseneck Nozzle#@#
The gooseneck profile offers elevated clearance for large containers while maintaining a stable, non-swinging outlet. The rigid design reduces splash and directs flow precisely where staff need it, improving transfer efficiency during peak service.
#@@# Deck Mounted#@#
Designed for single-hole deck installation, the faucet installs cleanly into standard counters and minimizes deck clutter. The single-mount configuration reduces potential leak paths and accelerates service replacement when maintenance occurs.
#@@# Single Pantry Operation#@#
This pantry configuration focuses on a single-point water delivery task, streamlining workflow for dishrooms and prep stations. Operators gain predictable performance without the complexity of multi-function units.
#@@# Compact Reach#@#
With a 6" spout length overall, the faucet fits tight workspaces while still providing adequate reach for common kitchen vessels. The measured projection helps prevent interference with nearby equipment and conserves valuable counter real estate.
#@@# ADA Compliant#@#
The unit meets ADA compliance requirements, ensuring accessibility and regulatory alignment in institutional and commercial settings. Facilities maintain code adherence while providing usable fixtures for diverse staff needs.
#@@# Proven Manufacturer#@#
Built by an established plumbing equipment manufacturer with decades in commercial foodservice, the faucet pairs industry experience with components sized for continuous operation. Specifications reflect a product intended for demanding environments, with a listed weight of 4.2 pounds for reference.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the T&S Brass B-0305-VR4 faucet by flushing supply lines after installation to remove debris. Inspect seals and hardware monthly for wear. Clean the nozzle and spout with nonabrasive cleaner; use vinegar for mineral deposits. Lubricate parts sparingly with food-grade silicone. Replace damaged O-rings promptly. Check water flow and aerator quarterly; tighten connections regularly.