Founded in 1998, our company supplies professional kitchens with dependable components and supports operators with technical resources and parts availability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off equipment and remove debris. Mix mild detergent with warm water and scrub food-contact surfaces, shelves, and seals with non-abrasive cloths. Degrease ovens, vents, and fryers with approved solvent; rinse well. Clean condenser coils and filters to improve efficiency and lower costs. Dry all parts completely before restoring power. Inspect seals and replace worn components to prevent contamination, fires, and failures.#@@#Additional Info#@#T&S Brass B-0178 Spray Assembly 8" is a deck-mounted pre-rinse faucet with an 8" center, 10–12" spout, stainless construction, and a 10.4-pound weight; ideal for durable foodservice installations.#@@#General Info#@#Description #@#
Founded in 1998, our company supplies professional kitchens with dependable components and supports operators with technical resources and parts availability.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Service personnel should inspect the T&S Brass B-0178 Spray Assembly weekly for leaks, loose fittings, and wear on seals. Use calibrated torque when tightening deck mounts to prevent distortion. Flush supply lines monthly to remove mineral deposits; run a 1:10 vinegar-to-water solution for 10 minutes, then rinse with potable water. Replace worn nozzles and O-rings immediately. Record maintenance actions in a log for traceability and CSA compliance.